"My husband loved it. He said it tasted almost as good as traditionally cooked :)." – Alisha
Recipe of the Day
Fried Tulingan (Mackerel)
Mackerel is first simmered in a tangy tamarind base and then fried. It is important that the fish is fresh.
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Like Filipino egg rolls, they're stuffed with tasty pork and cabbage and fried.
Filipino Recipe Collections3
Filipino Main Dishes
Filipino Soups and Stews
Corned Beef Hash (Abalos style)
Embutido (Filipino Meatloaf)
Empanada Pork Filling
Filipino Avocado Milkshake
Filipino Beef Steak
Filipino Beef Stir-Fry
Filipino Chicken Salad
Filipino Menudo (Pork and Liver Stew)
Filipino Oxtail Stew
Filipino Pork Adobo
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