"This is a fantastic recipe for pancit. I have been using it for about 4 years now. Restaurant-quality!" – blütedame
Recipe of the Day
My favorite meal in the Philippines is Salpicao. Beef cubes are sauteed with lots of garlic and a little bit of hot pepper sauce. I recently came up with this interpretation of the recipe, which immediately became the family favorite. Don't let the garlic frighten you: the taste becomes milder as it cooks. Serve with steamed rice.
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