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Daily Recipes for:     2013  
Daily Recipe for Chinese    
Photo of: Chinese Steamed Buns with Meat Filling

Chinese Steamed Buns with Meat Filling

Provided by: Carol chi-wa Chung
Using the dough for Chinese Steamed Buns, this recipe offers a tasty filling of your choice of meat combined with shrimp and ginger, in a sweetened concoction of rice wine and soy sauce. 
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Chinese Soups and Stews   
Photo of: Hot and Sour Tofu Soup (Suan La Dofu Tang)

Hot and Sour Tofu Soup (Suan La Dofu Tang)

Submitted by: Cressida 
Forget the complicated Cantonese Hot and Sour Soup with a million ingredients! This is an authentic central Chinese version that will warm your heart and your palate without sending you on a hunt for ingredients. 
Chinese Main Dishes   More Daily Recipes »
Photo of: Chicken and Cold Noodles with Spicy Sauce

Chicken and Cold Noodles with Spicy Sauce

Provided by: Christine L.
Chinese egg noodles cooked in fresh chicken broth are chilled and topped with shredded chicken and a blend of sesame oil, sesame paste, soy sauce, red wine vinegar, peanut oil and minced garlic. Add a touch of chili oil for spice, if desired. 

 
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