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Nuoc Cham (Vietnamese Dipping Sauce)

Submitted by: Calamity in the kitchen

Living In: Houston, Texas, USA

This traditional Vietnamese dipping sauce is made with fish sauce, vinegar, lemon juice, garlic, and Thai chile peppers, the amounts of which can be adjusted to personal preference.

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Day After Thanksgiving Turkey Pho

Submitted by: pooks088

With the addition of fragrant spices and rice noodles, leftover turkey noodle soup gets a Vietnamese makeover.

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Banh Mi Burgers

Submitted by: wisweetp

Home Town: Smithville, Mississippi, USA

Living In: Waukesha, Wisconsin, USA

A marinated cucumber and carrot pickle mix tops off grilled pork burgers that have been flavored with sesame oil and ginger. The cucumber pickle mix is made ahead of time and marinated for several hours. The burgers are served on sesame seed buns for a southeast Asia-inspired treat.

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Maho, Vietnamese Chicken Recipe

Submitted by: PinkPetunias

A simple dish of chicken breast chunks pan-fried with peanuts and soy sauce is served on a scoop of rice on lettuce leaves, then topped with mandarin orange slices.

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Pickled Daikon Radish and Carrot

Submitted by: moosie

Living In: Mississauga, Ontario, Canada

The perfect accompaniment to your favorite Asian noodle salads. Place a few on your sandwiches for an added zing!

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Vietnamese Chicken Salad

Submitted by: Jia T.

Home Town: Chicago, Illinois, USA

Living In: Seattle, Washington, USA

A Vietnamese-inspired take on chicken salad has shredded cabbage, Asian flavors of lime juice, sesame oil, and fish sauce, and shredded boneless chicken, all topped with chopped peanuts. It makes a nice lunch or light supper.

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Caramel Coated Catfish

Submitted by: Everett

Catfish is coated in a savory caramel fish sauce in this traditional Vietnamese dish.

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Vietnamese Lemon Grass Chicken Curry

Submitted by: MommyFromSeattle

Home Town: Bellevue, Washington, USA

Living In: Seattle, Washington, USA

Lemon grass adds a delicious twist to this simple chicken curry dish.

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Vietnamese Stir-Fry

Submitted by: gibsey23

Living In: Anchorage, Alaska, USA

Fresh Thai basil, mint, cilantro, and lime juice brightens the flavor in this dish of sliced beef sirloin tips and green beans.

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Dragon Fruit Shake

Submitted by: Nuttylicious

Living In: Boston, Massachusetts, USA

Dragon fruit (also known as pitaya) is joined by fresh tangerine and basil in this refreshing Vietnamese drink.

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Vietnamese Caramelized Pork

Submitted by: cvucvu1

Pork, green onions, and green chiles are tossed in hot caramelized sugar until golden brown. The sugar melts into a sweet and savory sauce.

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Minh-ai's Bitter Melon Soup

Submitted by: AM1408

Living In: Los Angeles, California, USA

This soup is loaded bitter melon rings that are filled to the brim with seasoned ground pork.

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My Chicken Pho Recipe

Submitted by: Miss Ashley

Living In: Ottawa, Ontario, Canada

Here's a great home version of the traditional Vietnamese dish, pho. Just stir chicken, bok choy, and bean sprouts into aromatic infused chicken stock and serve over hot noodles.

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Lemon Grass and Chicken Summer Rolls

Submitted by: Seattle Dad

Home Town: Owosso, Michigan, USA

Living In: Seattle, Washington, USA

These are like little bundles of delicious chicken salad wrapped in rice paper. They are deliciously perfect for warm weather treats.

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Vietnamese Aromatic Lamb Chops

Submitted by: Nelson_Huynh

These are the most delicious lamb chops you'll ever taste! When I make it, this savory lamb dish has impressed EVERYONE and has had people coming back for more for many years. It's suitable for any occasion...even Christmas or Thanksgiving. Plan ahead so you can marinate the lamb overnight.

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Vietnamese Chicken Cabbage Salad

Submitted by: SUPERCAT912

This simple Vietnamese salad is great for a hot summer night. The tart flavors of the onion, lemon, and salt are offset by the cabbage and chicken.

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Thai Chicken Spring Rolls

Submitted by: Rebecca V

Home Town: Maitland, Florida, USA

Lightly pan-fried snow peas, green onions, and bean sprouts work with cilantro, carrots, and watercress to fill rice-paper rolls for a light, delicious treat.

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Vietnamese Golden Chicken Wings

Submitted by: Nelson_Huynh

Give oven-roasted chicken wings authentic Vietnamese flavor with a tasty marinade of garlic, lemon juice, soy sauce, sesame oil, and fish sauce.

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Vietnamese Meatballs

Submitted by: DeAnna L.

Living In: Stillwater, Minnesota, USA

These meatballs have a Vietnamese flair and are quite tasty! They can be served as an appetizer with a dipping sauce, or served with rice as a meal. I like them on a bed of hot jasmine long grained rice that's been cooked in a rice cooker!

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