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Showing: Asian Barbequed Steak - Thai Pork with Peanut Sauce

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Asian Barbequed Steak

Submitted by: lcpgh

Steak is marinated in Thai seasonings and grilled as desired.

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Don't let the list of ingredients throw you. Once everything is ready, this is a simple dish to prepare. Pork strips are easier to cut if you partially freeze the chops before cutting. Serve with baby corn and hot tea.

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Bob's Thai Beef Salad

Submitted by: BABYANDAMY

Rib eye steak is sauteed, sliced, and tossed together with cucumbers and red onions in a piquant dressing of lime juice, chiles and fish sauce.

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California-Thai Flank Steak

Submitted by: VALKARYN

Living In: Los Angeles, California, USA

This Thai-inspired marinated steak is a family favorite. Serve with basmati rice, a fresh salad and/or soup, and fresh fruit for desert!

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Green Curry Lamb Balls

Submitted by: Jon Steiner

Amaze your loved ones with these delicate lamb meatballs prepared in a green curry sauce, served over rice. No one will ever guess how easy and quickly this meal can be prepared.

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Ham Salad with Hot Peanut Dressing

Submitted by: National Pork Board

This Thai-inspired salad is a new makeover for leftover ham that won't have your family saying, 'Ham...again?' Use variety of different lettuce greens and sprinkle with roasted nuts for an added crunch. This entree salad needs only hot bread or breadsticks to complete the menu.

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Kal Pot

Submitted by: Margaret Wehling

This easy one-pot dish from Thailand gets its unique flavor from a subtle dash of fish sauce, available in most grocery stores. Sauteed pork and onions are combined with tomatoes, egg and cooked rice. Just a touch of fish sauce makes the dish come alive.

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Mild Thai Beef with a Tangerine Sauce

Submitted by: Oti Katadoc

Hoisin sauce lends a sweet flavor to this mild beef and vegetable stir-fry.

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Pad Kee Mao

Submitted by: Deborah B

Home Town: Denver, Colorado, USA

Living In: Fort Collins, Colorado, USA

Wide, soft rice noodles are stir-fried with thinly sliced pork, peppers, basil, and garlic in a sweet and spicy Thai noodle dish.

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Slow Cooker Thai Peanut Pork

Submitted by: Fireguy553

Thai flavors of peanuts and pork come together easily in this simple slow cooker recipe.

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Slow Cooker Thai Pork with Rice

Submitted by: LAGIRL

Home Town: Louisville, Kentucky, USA

Living In: Shelbyville, Kentucky, USA

Shredded pork and rice with a Thai flavor. Perfect for the slow cooker. Our family's favorite dish. For extra spicy tastes, serve Thai garlic chile paste on the side.

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Spring Rolls

Submitted by: SALLYCOOKS

These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. Some types of mushrooms may need to be soaked 2 to 3 hours before use.

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Thai Basil Rolls with Hoisin-Peanut Sauce

Submitted by: ALONGENECKER

Shrimp and pork - layered with rice noodles, bean sprouts, and herbs - all rolled together in a fresh rice wrapper and served with a hoisin-peanut sauce for dipping. Great for an appetizer or lunch!

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Thai Beef Salad

Submitted by: Mick

Seared and marinated beef is served atop a crisp lettuce and cucumber bed in this salad bursting with fresh Thai flavors.

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Thai Grilled Beef Salad

Submitted by: PATNICATION

Grilled flank steak is tossed with a delicious Thai dressing making a refreshing summer dish!

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Thai Pork Satay

Submitted by: PAULCHASE

Cubed pork marinated in a tasty peanut butter sauce is grilled on skewers with water chestnuts, green and red bell pepper slices, and chunks of sweet onion.

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