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DAILY RECIPE

Asian Chicken Noodle Soup

SUBMITTED BY: Beverly

Chinese noodles are topped with chicken broth flavored with shiitake mushrooms and green onions in this quick soup.

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Community Spotlight: Thailand

Thailand is a fertile country with a varied geography and long coastline that encourages great culinary diversity.

Lemon Grass Recipes

One of the most important flavorings in Thai cooking, this herb has long, thin, gray-green leaves and a scallion-like base.

Riesling Wine Pairing

Good Riesling can range from bone dry to almost honey sweet, and all can be quite wonderful.

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NEWEST THAI RECIPES

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Mild Thai Beef with a Tangerine Sauce

Submitted by: Oti Katadoc

Hoisin sauce lends a sweet flavor to this mild beef and vegetable stir-fry.

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Thai Fried Chicken

Submitted by: MERRIPAN

Home Town: Port Townsend, Washington, USA

Living In: Beaverton, Oregon, USA

A sweet-chili sauce and honey mustard marinade creates a great twist on an old favorite. The crunch of panko bread crumbs makes a great combo.

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Thai Cucumber Salad

Submitted by: camp0433

Living In: Minneapolis, Minnesota, USA

This sweet and tangy summer salad of cucumber, cilantro, and peanuts with just a hint of heat is always a hit at picnics and potlucks since it doesn't need to be refrigerated and you're pretty much guaranteed to be the only one bringing this dish!

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Thai Barbeque Marinade

Submitted by: SYNDI111

This is fantastic for marinating chicken, pork, or beef.

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Thai Crab Rolls

Submitted by: ChefSanta

Moderately spiced crab meat rolled into Thai spring roll sheets before quickly 'pan' deep-fried and dipped into a magical, tangy dipping sauce! Arrange on lettuce leaves with the dip in the center for a stunning presentation.

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Steamed Lemon Grass Crab Legs

Submitted by: Soup Nazi

Home Town: Madison, Wisconsin, USA

Lemon grass and ginger bring these steamed crab legs to a whole new level of deliciousness - with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce. Enjoy!