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Easy Thai Peanut Sauce

Submitted by: Darrah

Home Town: Montreal, Quebec, Canada

This recipe quickly makes a peanut-based sauce you can use in place of a basic tomato sauce.

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Georgian Bean Salad

Submitted by: BigTomUW

Home Town: Madison, Wisconsin, USA

Kidney beans and onions are given a boost by a unique walnut-based dressing. This dish is a great cold side for a warm day.

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Thai Iced Tea

Submitted by: Rob B.

Home Town: New York, New York, USA

Living In: Seattle, Washington, USA

Bring the taste of Thailand to your home with this refreshing and sweet Thai iced tea recipe.

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Lucy's Quick Tonkatsu Sauce

Submitted by: LucyDelRey

Home Town: Los Angeles, California, USA

Living In: Marina Del Rey, California, USA

I created this sauce in my own kitchen with ingredients I already had in my cupboard. The results are delicious and it has become a staple in my home. This recipe can easily be doubled. Try using it for dipping katsu chicken and egg rolls, or use it as a substitute for barbeque sauce. I hope you enjoy it as much as we do!

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Authentic Pad Thai

Provided by: Allrecipes

Inspired by the pad thai at Thai Tom, this recipe features a tamarind paste, vinegar, sugar, and fish sauce mixture over perfectly stir-fried eggs, chicken breast, and rice noodles, garnished with peanuts, chives, and fresh bean sprouts.

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Chicken Curry and Potatoes

Submitted by: sharon younan

A mix of mild and hot curry powder gives this chicken and potato dish layers of flavor.

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Japanese Tamago Egg

Submitted by: Pokerman11

Living In: Green, Ohio, USA

The sweet, light rolled omelet from Japan makes a great addition to your sushi platter. Use vegetarian dashi if you prefer.

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Azalina's Mint Curry

Submitted by: azalina

This flavorful curry is full of garlic, ginger, star anise, cardamom, turmeric, mint, and other aromatic herbs and spices. Tender chunks of chicken are surrounded by a rich sauce thickened with coconut milk and spiced with red chilies.

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Thai-Inspired Fruit Salad

Submitted by: ROWANTREE

Home Town: Las Cruces, New Mexico, USA

Living In: Albuquerque, New Mexico, USA

Watermelon, cantaloupe, and kiwi fruit are tossed with a tangy, gingery coconut dressing and sprinkled with spiced candied cashews in this tropical and refreshing fruit salad.

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Thai Pad Thai Noodles

Submitted by: Kai

Living In: New York, New York, USA

This pad Thai dish includes authentic ingredients like dried shrimp, salted radish and palm sugar. A refreshing glass of Thai iced tea is a perfect accompaniment.

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Nong's Khao Man Gai

Submitted by: nongskhaomangaiallrecipe

Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai, saving her money and eventually landing her own spot within Portland's highly competitive food cart scene.

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Thai Buffalo Wings

Submitted by: ChefPat

Home Town: Aurora, Colorado, USA

Living In: Highlands Ranch, Colorado, USA

Fried chicken wings are tossed with a sauce made with butter, hot pepper sauce, chile-garlic sauce, Thai red chile paste, Asian sweet chile sauce, and honey for a spicy and sweet Thai spin on an American tradition.

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Authentic Pad Thai Noodles

Submitted by: Julia

Living In: Montreal, Quebec, Canada

Make your own pad Thai recipe at home using this simple recipe of rice noodles cooked with scrambled egg and tofu and topped with a perfectly-balanced sauce.

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Turkish Red Lentil 'Bride' Soup

Submitted by: Genevia Jensen

Home Town: Concord, North Carolina, USA

Living In: Dyersburg, Tennessee, USA

This traditional Turkish soup with red lentils, bulgur wheat, and dried mint is wonderful and easy to make.

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Chinese Glass Noodle Soup

Submitted by: Marcia

Asian flavors dominate this version of chicken noodle soup.

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Turkish Red Lentil Soup with Mint

Submitted by: Jenna

This soup with red lentils, bulgur wheat, and rice has dynamic flavors and a lovely mild heat.

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Sweet Sticky Rice with Mangoes

Submitted by: u812gosh

Home Town: Klamath Falls, Oregon, USA

Living In: Grovetown, Georgia, USA

This delicious traditional Thai dessert combines coconut-scented sticky rice with a sweet coconut sauce and a topping of fresh, ripe mangoes.

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Marvel's Japanese Fried Oysters (Kaki Fuh-rai) with Lemony Tartar Sauce

Submitted by: Marvel's Kitchen

Home Town: Sioux City, Iowa, USA

Living In: Westport, Connecticut, USA

Oysters breaded in panko and fried in vegetable oil are great for dipping in a homemade tartar sauce in this Japanese-influenced preparation.

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Nuoc Cham (Vietnamese Dipping Sauce)

Submitted by: Calamity in the kitchen

Living In: Houston, Texas, USA

This traditional Vietnamese dipping sauce is made with fish sauce, vinegar, lemon juice, garlic, and Thai chile peppers, the amounts of which can be adjusted to personal preference.

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The Perfect Simplified Sushi Vinegar

Submitted by: TheEatertainment.com

Making sushi requires seasoning hot cooked rice with seasoned vinegar. This simple vinegar recipe needs only 4 ingredients and is perfect for your homemade sushi.