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Chinese Poultry
: Top 20
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(330)
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Kung Pao Chicken
Submitted by:
Arlena
Put some spice in your life with this restaurant favorite: Chicken and peanuts in soy-sesame sauce with hot chili paste.
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(256)
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Sweet and Sour Chicken I
Submitted by:
LINDAHU
Provided by:
M&M's
Pineapple and vinegar are the sweet and sour in this Asian-style chicken and green pepper stir fry.
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(248)
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Asian Chicken Salad
Submitted by:
Jill Lopez
This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday 's barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch. Serves six.
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(217)
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Chinese Chicken Fried Rice II
Submitted by:
Lisa Tourville
Cooked egg is shredded and mixed with a stir fry of chicken, rice and onion in soy sauce in this fundamental Chinese dish.
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(141)
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Chinese Chicken Salad III
Submitted by:
Teri
Ginger, peanut butter, hoisin sauce, brown sugar, chili paste, rice wine vinegar and sesame oil make up this wonderful dressing. What we love are the fried wontons tucked inside the chicken salad.
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(119)
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Chicken Broccoli Ca - Unieng's Style
Submitted by:
unieng
Provided by:
M&M's
An Indonesian-Chinese stir-fry meal. Chicken is stir-fried with bok choy and broccoli in a thickened sauce.
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(27)
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Stir-Fried Chicken With Pineapple and Peppers
Submitted by:
USA WEEKEND columnist Jean Carper
Provided by:
USA Weekend
Here's an easy way to get low-fat protein (in the chicken breast) and lots of vitamins (in the scallions, peppers and pineapple). Plus, the dab of fresh ginger soothes stomachs and fights inflammation and blood clots.
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(29)
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Chinese Noodle Chicken
Submitted by:
Sylvia Kehler
Chicken and an abundance of vegetables are tossed with noodles and teriyaki sauce in this tasty fare.
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(28)
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Chinese Chicken Salad
Submitted by:
Ann Black
Delicate rice vinegar dresses this salad of chicken, lettuce, nuts and the requisite sesame seeds and crisp Chinese noodles.
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(17)
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Asian Chicken Noodle Soup
Submitted by:
Beverly
Chinese noodles are topped with chicken broth flavored with shiitake mushrooms and green onions in this quick soup.
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(15)
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Chicken with Green Peppers in Black Bean Sauce
Submitted by:
ezsteve
A flavorful black bean sauce is the base for this simple and classic dish.
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(12)
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Chinese Sizzling Rice Soup
Submitted by:
Holly
Fried uncooked rice adds a nutty crunch to this chicken and shrimp soup with bamboo shoots and water chestnuts.
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(7)
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Moo Goo Gai Pan
Submitted by:
deven
Home Town:
Seattle
,
Washington
,
USA
This Chinese dish translates to chicken with sliced mushrooms. This dish is great, light and very flavorful.
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(2)
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Owen's Chicken Rice
Submitted by:
Dell
A hearty combination of chicken, rice, Chinese sausage and shiitake mushrooms with soy, sesame, cilantro and ginger yields a potent, Asian-influenced casserole.
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(2)
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Chinese Chicken Salad I
Submitted by:
JLWS
First comes the sweet and sour sauce and a bit of ginger in a bowl. Next romaine and bean sprouts. Then the shredded chicken. Give it a stir and you have a remarkable luncheon entree. Top with almonds and a good sprinkling of ground pepper.
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(80)
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Chinese Chicken Fried Rice I
Submitted by:
Sara
Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout.
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(30)
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Sesame Chicken
Submitted by:
Shelley
An authentic rendition of a sublime Asian dish. Chicken first steeps in soy, lemon, ginger and rice wine marinade, then is stir-fried with mushrooms and green pepper in sesame oil. Toasted sesame seeds add the final touch.
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(19)
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Sesame Oil Chicken Wings
Submitted by:
Joshua Koh
Soy sauce and sesame oil provide a rich glaze for chicken wings. A complete meal can be made of this appetizer, simply by adding your favorite vegetables.
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(10)
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Chinese Creamy Corn Soup
Submitted by:
William Anatooskin
Sherry and soy sauce are combined with chicken breast and a can of cream-style corn in this corn starch thickened soup to serve garnished with crumbled bacon.
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(6)
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Taiwanese-Style Three Cup Chicken
Submitted by:
eli2884
One of the beer-lovers' favorites in Taiwan. This dish requires three main ingredients - soy sauce, rice wine, and sesame oil. An abundant amount of Thai basil and ginger make this chicken-stew like dish a heavenly spicy meal to have.
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