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Daily Recipes for:     2013  
Daily Recipe for African    
Photo of: Tajin Sibnekh (Tunisian Chicken and Eggs)

Tajin Sibnekh (Tunisian Chicken and Eggs)

Provided by: Asma Khalfaoui
This is a Tunisian egg dish that I learned from my mother in law on one of my trips to Tunisia. It can be made with liver (like my mother in law uses), chicken, lamb, or even just vegetables. I prefer chicken. 
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South African Recipes   
Photo of: Best Bobotie

Best Bobotie

Submitted by: trixie 
Living In: Leipzig, Sachsen, Germany
This South African original is similar to meatloaf, but so much better. A slightly sweet curry flavors ground beef with a milk and egg custard on top. It's delicious! 
African Main Dishes   
Photo of: Moroccan Chicken Sann

Moroccan Chicken Sann

Submitted by: Ashley De Arrigunaga Montulli 
A spiced marinade of honey, soy sauce, sherry, and lemon juice becomes the cooking liquid for chicken, dried apricots, and prunes. This saucy dish is served over brown rice. 
African Side Dishes   
Photo of: Algerian Carrots

Algerian Carrots

Submitted by: Amy 
This easy side dish is flavored with a spice mix of cinnamon, cumin, garlic, and bay leaf, then finished with lemon juice. 
African Soups and Stews   
Photo of: Tunisian Lamb with Saffron (Keleya Zaara)

Tunisian Lamb with Saffron (Keleya Zaara)

Submitted by: Asma Khalfaoui 
This is another tasty Tunsian dish I picked up from my mother in law. 
North African Recipes   More Daily Recipes »
Photo of: Moroccan Chicken Sann

Moroccan Chicken Sann

Submitted by: Ashley De Arrigunaga Montulli 
A spiced marinade of honey, soy sauce, sherry, and lemon juice becomes the cooking liquid for chicken, dried apricots, and prunes. This saucy dish is served over brown rice. 

 
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