Recipe of the Day
Barley, Shrimp, and Corn Salad
A lightly seasoned oil and lemon juice dressing perfectly accents the flavors of this salad made with barley, shrimp, and red and green bell peppers.
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Sure, it's delicious in soup—but barley makes terrific side dishes and salads, too!
"Easy and good dish for potlucks. The pine nuts make all the difference! The mushrooms are optional. Garnish with fresh parsley."
"This is a cozy, savory side dish. I sometimes brown chicken breasts and add them to the pot for the last 20 minutes of cooking."
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