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Showing: Zwieback - Zucchini Yogurt Multigrain Muffins

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Zwieback

Submitted by: Maria

A German twice-baked cookie.

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Zwetschekuchen (German Plum Tart)

Submitted by: alemana

Living In: Prince Frederick, Maryland, USA

"This is the plum cake or tart that my Grossmutter made. It is delicious, and any fruit can be substituted for the plums. Therefore it is a seasonally great! It's a Southern German dessert from the Zweibrucken area. My daughter requested this for her 'birthday cake' when she turned 7; it was a hit at her party! Top with whipped cream. My personal favorite version is to alternate plum and nectarine slices."

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Zweiback Cheesecake

Submitted by: Mary Lou Ceparski

Rich and luscious cheesecake. The crust is made with zwieback crumbs and the filling is made with dry curd cottage cheese. You may substitute ricotta if you prefer.

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Zu's Fried Apple Pies

Submitted by: hobbyzu

Living In: Edinburgh, Midlothian, Scotland, U.K.

These simple and delicious little fried apple pies will be a hit with the kids and everyone else. A simple crust filled with apple filling is fried to golden crispy brown, then sprinkled with a little confectioners' sugar.

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Zurie's Fresh Fig Compote Over Cream Cheese

Submitted by: Delish Nutrish

Simmer fresh figs with brown sugar and vanilla extract for a summery compote served over a block of cream cheese. Serve with buttery crackers.

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Zuppa Toscana

Submitted by: MARBALET

Smoked sausage, potatoes, onion, and bacon are combined in a creamy chicken broth in this hearty soup with kale and garlic.

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Zuppa Inglese

Submitted by: donnamaria

The luscious colors of this Italian dessert are best displayed in a large glass bowl. Anisette sponge cookies are doused with cherry juice and rum, and layered with vanilla and chocolate pudding, topped with whipped cream and sprinkled with almonds.

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Zuppa Di Pesce Fra Di Avolo

Submitted by: Charles Anthony

Home Town: Castelfranco, Lombardia, Italy

Living In: Trumbull, Connecticut, USA

To fully experience this delicious and spicy Italian seafood and pasta dish, serve with a glass of red wine to the soundtrack of Frank Sinatra.

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Zuppa de Farro

Submitted by: Campbell's Kitchen

Farro is a delicious alternative to rice or pasta in this Tuscan-inspired soup, made with chicken broth, pancetta and tomatoes, and seasoned with garlic, basil and thyme. It's easy to make and it's absolutely delicious!

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Zulandt's Lentil Casserole

Submitted by: DONNA

A hearty comfort casserole of brown rice and lentils, topped off with melted Cheddar cheese and bread crumbs.

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Zucker Hutchen

Submitted by: Robin J.

Also called Little Sugar Hat Cookies. Why? Because they look like little hats.

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Zucchini-Raspberry Bread

Submitted by: reedfamilyof5

A simple zucchini nut bread with an unexpected addition of raspberries.

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Zucchini-Lemon Sorbet

Submitted by: JohnC

I was looking for a way to use up some zucchini, and I came up with the idea of turning it into a sorbet with lemon. It is beautiful and tasty! My son had no idea he was eating his least favorite vegetable!

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Zucchini-Coconut Cookie Bars

Submitted by: MARBALET

Moist, spicy, and nutty, these bars are healthy snack as well as a treat.

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Zucchini-Chocolate Chip Muffins

Submitted by: edhoward

These muffins are packed with zucchini, chocolate chips, and walnuts and make a perfect on-the-go snack.

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Zucchini-Cheese Appetizer Squares

Submitted by: Juanita Peek

Shredded raw veggies--like onion, garlic and zucchini--are pressed into a rectangular pan, then sprinkled with Parmesan and toasted sesame seeds. No crust needed!

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Zucchini, Tomato, and Onion Casserole

Submitted by: Andrea F

Living In: Indianapolis, Indiana, USA

This is a very simple casserole of zucchini, tomato, and onion with butter, red wine vinegar, and garlic salt topped with Parmesan cheese.

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Zucchini, Pork, and Peppers

Submitted by: MBHANFORD

Ground pork, zucchini, and peppers (sweet and hot) are cooked in the skillet (or use an electric frying pan) and served on slices of Italian bread. This makes a great appetizer or snack!

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Zucchini, Chicken and Rice Casserole

Provided by: Campbell's Kitchen

Everyone loves a quick and easy one-dish meal. Enjoy this zucchini, chicken, red pepper and brown rice casserole any night of the week.

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Zucchini Yogurt Multigrain Muffins

Submitted by: CARINAB

I tried finding a recipe to get my picky toddler to eat her vegetables. Since I couldn't find a healthy one, I came up with this. Using one cup carrots and one cup zucchini is a nice way to get both the yellow and green veggies into the diet! Any type of nuts, raisins, etc. may be used in the recipe -- whatever is on hand and toddler approved.

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