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Hawaii

 
Photo of: Malasadas - Recipe of the Day
PHOTO BY: zigmondo

DAILY RECIPE

Malasadas

SUBMITTED BY: IDAJ 

A yeast doughnut of Portuguese origins that is very popular in Hawaii, malasadas are rich with eggs, butter and milk. Deep-fried, then coated with plain sugar, they make an irresistible treat.

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NEWEST HAWAII RECIPES                    


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MORE RECIPES LIKE THIS

Island-Style Fried Rice

Submitted by: chen 
Home Town: Hanamaulu, Hawaii, USA
Living In: Orlando, Florida, USA
Fried rice, Hawaiian-style, features such beloved island delicacies as pineapple, Chinese lup cheong sausage, and that famous luncheon meat in the rounded-off cans.  

Almond Cookies (Dim Sum Variety)

Submitted by: WISHME 
Living In: Honolulu, Hawaii, USA
A beloved memory from long-gone dim sum restaurants in Hawaii, these cookies contain no almonds, but have the taste of almonds in a fat, round little cookie with a traditional red dot in the middle. 

Shoyu Chicken

Submitted by: The Big E 
Living In: Pahoa, Hawaii, USA
Shoyu Chicken is Hawaii's answer to teriyaki chicken. Chicken thigh meat is marinated in a sweet, spicy soy sauce marinade, then grilled and served with rice. 

TOP HAWAII RECIPES


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Submitted by: Kimberly Harvey 
Living In: Quartz Hill, California, USA
Try this recipe for coconut-flavored syrup next time you make waffles or pancakes. 

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Submitted by: May 
Salt butterfish, pork and chicken wrapped in layers of taro leaves and ti leaves, and then steamed. 

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Slow-cooker pork butt roast with delicious smoky taste. 
 
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