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Pepper-Honey Cedar Plank Salmon

Submitted by: JMCCURTAIN

Home Town: Clearwater, Florida, USA

Living In: Eagle River, Alaska, USA

I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....

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Sweet N Sour Beans

Provided by: Taste of Home

This recipe is popular on both sides of the border. It came from a friend in Alaska, then traveled with me to old Mexico, where I lived for 5 years, and is now a potluck favorite in my Arkansas community. It's easy to keep the beans warm and serve from a slow cooker. -Barbara Short, Mena, Arkansas

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Walnut Cream Braid

Provided by: Taste of Home

This pretty plaited bread comes all the way from North Pole - Alaska, that is! Resident Jean Erickson makes it each December for family and friends. 'It's become a tasty tradition we all look forward to,' she smiles. 'The nutty cheese filling is so good!'

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Easy Salmon Brown Rice Pasta Salad

Submitted by: Nichele

Home Town: Grand Junction, Colorado, USA

This salmon pasta salad uses brown rice pasta in place of the traditional variety. It is then tossed in a vinaigrette dressing and a colorful array of vegetables to make a flavorful, quick meal.

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Alaska Salmon Bake with Pecan Crunch Coating

Provided by: Chris

Baked salmon makes an excellent Christmas main course!

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Firecracker Grilled Alaska Salmon

Provided by: Christine L.

A hot and sassy marinade makes this grilled salmon even more delicious.

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Salmon with Lemon and Dill

Submitted by: What a Dish!

A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.

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Wilderness Place Lodge Cookies

Provided by: Kim Brittain

These cookies were created by the owners of Wilderness Place Lodge, in Lake Creek, Alaska. The owners are very good friends of mine, and the culinary creations at this fishing lodge are out of this world! I promise, one of these cookies will fill you as much as a cheeseburger and fries would!

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Pan-Poached Alaskan Salmon Piccata

Provided by: Christine L.

This elegant dish of salmon filets poached in lemon juice and chicken bouillon, then topped with butter and capers, is a great way to impress your significant other. Serve over cooked fettuccine or on it's own with steamed vegetables and rice.

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Halibut with Cream Sauce

Provided by: Simple & Delicious

'This is definitely a family favorite,' Ginny reports from Ketchikan, Alaska. 'I serve the flaky fish and rich white sauce alongside rice pilaf.'

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Corn Tortilla Quiche

Provided by: Simple & Delicious

A corn tortilla crust makes this tasty quiche a snap to assemble. 'Cheesy wedges are great for breakfast, lunch or dinner,' promises Leicha Welton from Fairbanks, Alaska.

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Hearty Halibut Chowder

Submitted by: Bert's Cream Puff

I got this recipe when I lived in Anchorage, Alaska. It's made from Alaskan halibut. The shredded carrots and Cheddar cheese in this chowder make it distinctive.

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Festive Tossed Salad

Provided by: Simple & Delicious

'I like to serve this when we're having company because it's quick, easy and goes with just about anything,' writes Kate Hilts of Fort Wainwright, Alaska. Dried cranberries and feta cheese add a delightful touch to the colorful salad that's a snap to toss together with packaged greens.

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Slow Cooker Venison Sloppy Joes

Submitted by: SHIVERDEN

Stew meat slow cooked with bacon and onion in a savory sauce of brown sugar, vinegar, mustard, ketchup and spices.

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Simple Guacamole

Provided by: Simple & Delicious

'This homemade guacamole is pretty basic, but it always gets compliments,' shares Heidi Main of Anchorage, Alaska. A jar of salsa makes it a breeze to stir up and serve with crunchy tortilla chips for a effortless appetizer.

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Taco Quiche

Provided by: Simple & Delicious

Chock-full of ground beef, cheddar cheese, onion and green pepper, this swift south-of-the-border bake is guaranteed to liven up any meal. Just ask Mary Johnston, who serves the zippy dish at her Wasilla, Alaska home.

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Honey-Orange Marinated Salmon

Provided by: Taste of Home

My husband is a commercial fisherman, so we have fish quite often. This easy recipe is one of my favorites. -Sonesa Lundmark of Sitka, Alaska

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Smoked Salmon Quesadillas

Provided by: Simple & Delicious

From her kitchen in Chiniak, Alaska, Becky Applebee serves golden tortilla wedges filled with a rich combination of smoked salmon, cream cheese, Swiss cheese, garlic and dill. They're a snap to whip up for the salmon lovers in your family.

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Zucchini Carrot Muffins

Provided by: Simple & Delicious

In Anchorage, Alaska, Anita Sterrett uses carrot cake mix to stir up these moist muffins chock-full of zucchini, nuts and raisins. 'They make great snacks and are wonderful for dessert when spread with cream cheese frosting,' she notes.

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Streusel Rhubarb Dessert

Provided by: Simple & Delicious

This old-fashioned dessert has a sweet crumb topping and pleasantly tart rhubarb filling that guests are sure to love. Shelley Balint of Cordova, Alaska shared the make-ahead recipe.