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North Carolina Recipes

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North Carolina-Style Pulled Pork

Hatteras Style Clam Chowder

Uncle Mike's Vinegar Pepper Sauce

Western North Carolina Vinegar Barbeque Sauce

Carolina BBQ

Big Smokey Burgers

Eastern North Carolina BBQ Sauce

Red BBQ Slaw

Fish Stew

North Carolina BBQ Sauce

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Photo of: Western North Carolina Vinegar Barbeque Sauce - Recipe of the Day

PHOTO BY: carbonm3girl

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Western North Carolina Vinegar Barbeque Sauce

SUBMITTED BY: OGREUGLY

This is a Southern vinegar barbeque sauce with a splash of ketchup.

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NEWEST NORTH CAROLINA RECIPES

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Fresh leaf lettuce is tossed with hot bacon fat and green onions, causing the lettuce to wilt and 'killing' it. Killed or 'kilt' lettuce is a traditional Appalachian recipe often served with pinto beans and cornbread.

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Glenn's Blowing Rock Salmon

Submitted by: Cookie Lover

Home Town: Baton Rouge, Louisiana, USA

Living In: Jacksonville, Florida, USA

Salmon fillets stuffed with smoked Gouda cheese and lump crabmeat are baked and served with a lemony dill-sour cream sauce. The presentation of each elegant fillet, baked in its own serving dish, adds to the specialness.

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Red BBQ Slaw

Submitted by: ROBIN

Home Town: Shelby, North Carolina, USA

Living In: Gastonia, North Carolina, USA

A tangy cabbage slaw, made with ketchup for color and crushed red pepper flakes for heat, makes a nice side for your pulled pork or barbecued meats.

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North Carolina-Style Pulled Pork

Provided by: Doug

Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce.

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Eastern North Carolina BBQ Sauce

Submitted by: RODEO3829

I have tried a lot of recipes of Eastern North Carolina BBQ Sauce. This is the closest to what you will find in any of the BBQ Restaurants here in North Carolina. It is on the hot side, so you may wish to adjust the cayenne pepper and Tabasco™ sauce for milder flavor.

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Big Smokey Burgers

Submitted by: Janine

Living In: Lake Lure, North Carolina, USA

I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!