Allrecipes Home > Recipes > USA Regional and Ethnic > Northeast > Rhode Island

recipes

Search this Collection

READ REVIEWS (359)
MORE RECIPES LIKE THIS

Delicious Pumpkin Bread

Submitted by: v monte

This version of sweet pumpkin bread is enhanced with raisins or nuts.

READ REVIEWS (297)
MORE RECIPES LIKE THIS

A classic seafood stew with a little bit of everything from the sea. Shrimp, scallops, clams, mussels, and crab meat; seasoned with oregano, thyme and basil. Serve with a loaf of warm, crusty bread for sopping up the delicious broth!

READ REVIEWS (55)
MORE RECIPES LIKE THIS

Green Tomato Relish

Submitted by: Linda McDaniel

This delicious, tangy relish of green tomatoes, onions, bell peppers, and spices, is perfect with sandwiches, potatoes, cheese, and lots of other entrees.

READ REVIEWS (9)
MORE RECIPES LIKE THIS

Clams and Chourico

Submitted by: SKISMITTY

Home Town: West Warwick, Rhode Island, USA

Living In: Coventry, Rhode Island, USA

These clams are steamed in dark beer with chourico sausage and red onions for a full flavored meal.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Firehouse Clam Bake New England Style

Submitted by: Star Pooley

A traditional New England clam bake that will feed a small army! You will have to plan ahead for this one. Lobsters, clams, mussels, potatoes, fish, corn, hot dogs, sausage, and onions all baked/steamed together in layers, in a hole you dig on the beach. Serve with lots of melted butter and bread for sopping up all the delicious juices.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Dynamites

Submitted by: AddiesMom6

The recipe for this loose-meat sandwich filling from Rhode Island features green bell peppers and onion with canned tomato sauce, tomato paste, and diced tomatoes.

READ REVIEWS (422)
MORE RECIPES LIKE THIS

Italian Wedding Soup I

Submitted by: Star Pooley

Make a little extra to send on the honeymoon! This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot.

READ REVIEWS (213)
MORE RECIPES LIKE THIS

Corn Fritters

Submitted by: Joan Zaffary

Nothing warms up a cool night like a plateful of old-time corn fritters! Dig in, these are delicious!

READ REVIEWS (205)
MORE RECIPES LIKE THIS

Newport Clam Chowder

Submitted by: Dee

This chowder it is outstanding! It won the chowder cookoff in Newport a few years ago. Try it, I guarantee that it gets rave reviews!

READ REVIEWS (188)
MORE RECIPES LIKE THIS

Blueberry Muffins II

Submitted by: OKBEE

Big, moist and delicious.

READ REVIEWS (101)
MORE RECIPES LIKE THIS

New England Clam Chowder II

Submitted by: CHIEF2

Bottled clam juice is the secret ingredient for this extra-flavorful chowder. Otherwise, this is a fairly standard chowder recipe with lots of potatoes, bacon, and onions.

READ REVIEWS (43)
MORE RECIPES LIKE THIS

Colonial Brown Bread

Submitted by: ANNETTE1951

A sweet brown bread no eggs or fat added. Best served warm from the oven.

READ REVIEWS (22)
MORE RECIPES LIKE THIS

Johnny Cake

Submitted by: Carol

My sister couldn't eat enough of this cake. This is her favorite.

READ REVIEWS (22)
MORE RECIPES LIKE THIS

New York System Hot Wiener Sauce I

Submitted by: Nancy Messier

This hearty, flavorful wiener sauce is like the kind you'll find in Rhode Island and Massachusetts. It may be frozen until ready for use. Use premium grilled wieners cooked in butter, steamed hot dog buns and the fancy mustard of your choice. Spread with mustard, the sauce, chopped onions and celery salt.

READ REVIEWS (14)
MORE RECIPES LIKE THIS

Portuguese Steamed Clams

Submitted by: Star Pooley

Being of Portuguese decent and raised in Rhode Island along the Eastern seaboard, this recipe is a wonderful combination of my two heritages. If desired serve with a small cup of melted butter for dipping clams and don't forget a fresh loaf of warm, crusty bread!!! Note: If the clams seem sandy, soak them for a couple of hours or overnight in the refrigerator in salted water with a bit of vinegar, cornmeal, and cayenne pepper.

READ REVIEWS (9)
MORE RECIPES LIKE THIS

Ekmek Turkish Bread

Submitted by: Bonnie

A Middle Eastern style flatbread made with a 4 day sourdough starter.

READ REVIEWS (6)
MORE RECIPES LIKE THIS

Pork Pie

Submitted by: FOXWORTH

Living In: Foxworth, Mississippi, USA

When I married a Rhode Island guy, this was a must at holiday time, but we Southerners like it so much, we have it anytime! Meat and potatoes cooked in pie shells. This one's easy and fills them up.

READ REVIEWS (3)
MORE RECIPES LIKE THIS