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Photo of: Griddle Style Philly Steak Sandwiches - Recipe of the Day

PHOTO BY: AUTUMNHEARTS

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Griddle Style Philly Steak Sandwiches

SUBMITTED BY: AUTUMNHEARTS

Onions, peppers and provolone cheese come together to make a great one pan supper. This is a simple and delicious recipe for a hot sandwich that is a snap to make, and sure to be a real crowd-pleaser.

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Philly Cheesesteak Sandwich with Garlic

Every great city needs a great sandwich. What could be better than a classic Philly cheesesteak?

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US Marine Corps Martini

Submitted by: fredfj

Home Town: Worcester, Massachusetts, USA

A traditional martini invented in Quantico, Virginia has an easy-to-remember formula: 5 parts vodka, 4 parts gin, 3 ice cubes, 2 parts pale dry sherry, and 1 part water. Serve it ice-cold.

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PHILADELPHIA Summer Potato Salad

Provided by: PHILADELPHIA Cooking Creme

Baby red potato salad with tomatoes, celery, and Parmesan cheese is tossed with a creamy Italian cheese and herb dressing--and there's enough for a crowd!

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Italian Easter Bread (Anise Flavored)

Submitted by: LadyAnna123

Living In: Philadelphia, Pennsylvania, USA

Make this anise-flavored eggy Easter bread in the traditional style of Italian bakeries in south Philadelphia. Formed into a twist, and sprinkled with colored decorating candies, it will be a new favorite.

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PHILADELPHIA Vanilla Mousse Cheesecake

Provided by: PHILADELPHIA Cream Cheese

After baking, this creamy vanilla cheesecake on a vanilla wafer crust gets a second layer of cream cheese with whipped topping and more vanilla for an elegant, special occasion dessert.

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Sausage and Peppers Lasagna

Provided by: PHILADELPHIA Cream Cheese

Minimal prep time is needed for this tasty meal; let the oven do the rest! Big flavor comes from the addition of the Italian sausage and peppers while the PHILADELPHIA Cream Cheese adds a wonderfully creamy texture.

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RWOP Finalist: Sassy Tailgate Sandwiches

Provided by: PHILADELPHIA Cream Cheese

From Real Women of Philadelphia 2010 Host Caryn Ross: Hawaiian bread rolls provide a subtly sweet contrast to the savory flavors of ham and PHILADELPHIA Chive and Onion Cream Cheese. The sandwiches are melt-in-your-mouth good after they come out of the oven.