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Slow Cooker Texas Smoked Beef Brisket

Submitted by: Sandy G.

Home Town: Dallas, Texas, USA

Living In: Pittsburg, Texas, USA

You can make Texas-style barbequed beef brisket in the slow cooker with a quick, homemade spice rub and sauce, thanks to this recipe.

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Spicy Southwest Squash Casserole

Submitted by: unfmeghan

Squash, tomatoes with green chile peppers, and black beans are baked with plenty of spices creating a tasty Southwestern squash casserole perfect for your vegetarian family and friends.

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Fort Worth Fish Tacos

Submitted by: Paula T

Home Town: Tacoma, Washington, USA

Living In: Keller, Texas, USA

Fish fillets (tilapia, cod, or crappie) are coated in a spiced beer batter, fried, and served in warm flour tortillas with shredded cabbage, salsa, and a cilantro cream sauce.

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Evana's Pinto Beans

Submitted by: rnneal

Home Town: Houston, Texas, USA

Living In: Brenham, Texas, USA

This recipe for a big pot of pinto beans seasoned with tomato, garlic, and lots of cilantro comes from deep in the heart of Texas.

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Ring of Fire Chili

Submitted by: derlogi

Home Town: Anaheim, California, USA

Living In: Singapore, Central Region, Singapore

Chili made with several kinds of meat simmered with plenty of spices, a little tomato, and no beans will keep your next gathering or big family dinner nice and warm Texas-style.

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Texas Boiled Beer Shrimp

Submitted by: waldapfel79

Home Town: Santa Maria, California, USA

Quick and easy recipe for shrimp cooked in crab boil-seasoned light beer.

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Southwestern 3-Bean Salad

Submitted by: Prospective PhD

Home Town: Charlottesville, Virginia, USA

This is a three-bean salad with a Southwestern twist.

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Slow Cooker Santa Fe Chicken

Submitted by: bdunk1998

Home Town: Cleveland, Tennessee, USA

Living In: Atlanta, Georgia, USA

Canned black beans and corn mingle with prepared salsa and cream cheese with chicken in the slow cooker for a tangy filling for tortillas in this easy meal idea.

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Cilantro Lime Coleslaw

Submitted by: laneyscott

Home Town: Poteau, Oklahoma, USA

Living In: Coppell, Texas, USA

A Southwestern twist on traditional coleslaw is a perfect accompaniment to liven up your next barbeque.

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Hoppin' Juan

Submitted by: Ashley B.

Living In: Rio Rancho, New Mexico, USA

Give your New Year's Day good-luck dish of black-eyed peas a spicy Southwest flavor with canned hot tomatoes, jalapeno peppers, and bacon.

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A big pot of chili with bold flavors is made with grilled beef, 3 kinds of beans, lots of peppers and onions, and plenty of seasonings and dark beer. There's a hint of chocolate for a deep, rich flavor.

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Southwest Mashed Potatoes

Submitted by: Krislic84

Living In: Macomb, Michigan, USA

Mashed potatoes get a Southwestern twist with the addition of bell peppers, cumin, and chili powder for a spicy side dish.

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Jalapeno Green Onion Ale Corn Bread

Submitted by: hultsy

This corn bread recipe uses beer, buttermilk, green onion, and jalapeno pepper.

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Slow Cooker White Chili

Submitted by: natalieb

This white chili with chicken, green chile peppers, and corn is made in the slow cooker.

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Arizona Roadhouse Chili

Submitted by: Chef Karen Calabro

Home Town: North Canton, Ohio, USA

Living In: Hollis, New Hampshire, USA

Red bell peppers, jalapeno peppers, Anaheim chile peppers, poblano chile peppers, and Guajillo chili powder combine to deliver heat and flavor to this Arizona-style chili.

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Cheesy Southwest Chicken Skillet

Provided by: Progresso™ Recipe Starters™

This quick and simple skillet pasta dish makes a great weeknight recipe. Spice it up with diced green chiles and taco-flavored cheese for a Southwestern-inspired dinner idea.

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Oklahoma Indian Tacos

Submitted by: Melanie2008

Living In: Corpus Christi, Texas, USA

Easy-to-make fry bread needs just two ingredients, self-rising flour and buttermilk. Top the golden brown fried breads with a spicy ground beef and bean mixture, then garnish with your favorite taco trimmings.

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Cowgirl Stew

Submitted by: Paula T

Home Town: Tacoma, Washington, USA

Living In: Keller, Texas, USA

This is a pretty simple stew recipe using ground beef, potatoes, corn, and ranch-style beans simmering in a tomato-based sauce.

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Cabbage Tamales

Submitted by: rlt11_NMC

Living In: Albuquerque, New Mexico, USA

A delicious combo of German and Mexican food, these spicy cabbage rolls can be made in your slow cooker or pressure cooker - or they can be frozen and then baked.

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Smoked Shrimp and Grit Cakes

Submitted by: Bob K

Humble shrimp and grits step up to a gourmet level when the shrimp are smoked and combined with chipotle-flavored grits, formed into small cakes, and fried to golden brown in olive oil. It's an appetizer sure to wow your guests.