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Showing: Apple Crunch Pie II - Potato Croquettes

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Apple Crunch Pie II

Submitted by: GINSU7

A unique apple pie recipe with a crunchy, sweet topping and old fashion filling. You may vary the amounts of oatmeal and pecans in the topping to your liking.

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Asparagus with Gorgonzola and Roasted Walnuts

Submitted by: Jen in da Northwoods

Roasted but crisp asparagus spears topped with gorgonzola and roasted walnuts. Easy but tastes gourmet!

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Huckleberries, brown and white sugars, tapioca, and apple cider vinegar are stirred together and poured into an unbaked pie shell. The filling is dotted with butter and the pastry top added. This wonderfully sweet pie bakes in about an hour.

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Coriander, Barley, Leek Soup

Submitted by: JOSHI

Exotic flavors add pungency and depth to this hearty wintery soup. This is by far the best recipe I have ever invented. This soup refrigerates marvelously.

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Deer Chop Hurry

Submitted by: Jorin

I personally am not a big fan on wild meat BUT my husband is! With this recipe it doesn't taste 'gamey' at all. It's very tender as well. I even go back for seconds!

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Dried Cherries and Apple Pie

Submitted by: MARBALET

Tart cherries, sweet apples, sugar, flour, cinnamon and butter go into this sweet pie. It bakes up golden brown on the inside and a wonderful cherry pink on the inside.

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Easy Venison Stew

Submitted by: GCKS

An easy slow cooker stew made with venison and cream of mushroom soup.

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Elk Chili

Submitted by: JJHOME

A simple but tasty chili recipe using ground elk meat as the base. Best served with Mexican style cornbread.

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Garlic Asparagus with Lime

Submitted by: Crystian

A splash of lime lends zesty freshness to this early spring favorite.

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Gourmet Cheese Potatoes

Submitted by: Donna J Smith

Potatoes are baked with onion, Cheddar cheese soup, milk, processed cheese and sour cream.

Not Yet Reviewed!
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Hearty Venison and Vegetable Bake

Submitted by: marybcurlyq

Home Town: Hillsville, Virginia, USA

Living In: Asheville, North Carolina, USA

Baked venison and vegetables makes for one hearty meal, great for cold days during the winter!

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Huckleberry Buckle II

Submitted by: Roni

This dessert has a cobbler-type pastry baked below the tangy huckleberry filling.

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Huckleberry Muffins

Submitted by: Laura

Home Town: Tucson, Arizona, USA

Living In: Sherwood, Oregon, USA

Huckleberries are a hard-to-find, delicious treat and finding recipes that use them can be even harder. I came up with this recipe as a variation of my favorite blueberry muffin recipe and they truly are delicious! If you can't find huckleberries, blueberries work well.

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Lamb Barley Soup

Submitted by: baker

This is a hearty Soup that is good for cold winter days. Lamb and vegetables are cooked in a beefy broth with chewy barley. You can add more vegetables if you like, this is very flexible. Serve by itself or with your favorite main dish.

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Mushroom Lentil Barley Stew

Submitted by: diggergirl

This crock pot recipe is easy to assemble and needs no attention while it cooks. The flavors blend nicely to give it a wholesome earthy flavor that is unbelievably vegetarian. Serve with garlic bread.

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Pickled Asparagus

Submitted by: Behr

Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pretty all 'canned up'!

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Potato and Cheese Frittata

Submitted by: DONSSWEETY

Home Town: Big Bear City, California, USA

This potato and cheese frittata is great by itself or with some fruit on a Sunday morning.

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Potato Cake

Submitted by: Dave Silsby

These are great, especially the centers - gooey, wonderful cheese. And simple too. Mashed potatoes are endowed with egg, flour, salt and garlic and dropped onto a hot skillet. Cheese is added to each patty and then more potato to cover. Makes two thick