Daily Mountain West USA Recipes - Allrecipes.com
Daily Recipes for:     2013  
Daily Recipe for Mountain West USA   
Photo of: Best-Ever Texas Caviar

Best-Ever Texas Caviar

Provided by: CASSGIRL89
This version of Texas caviar mixes black beans and pinto beans instead of black-eyed peas with jalapeno peppers, cilantro, red onion and bell peppers. Serve with scoop-style tortilla chips to make a zesty crowd-pleasing party appetizer. 
More Daily Recipes for Mountain West USA
Colorado   
Photo of: From-Scratch Venison Stroganoff

From-Scratch Venison Stroganoff

Submitted by: cybes 
This venison stroganoff is baked until tender in the oven. It's wonderful served over rice or noodles. 
Arizona   
Photo of: Sopapillas

Sopapillas

Provided by: Xenia
This is a flat bread that is easy to prepare, and is usually served with something sweet to put on top, like honey or cinnamon-sugar. 
Wyoming   
Photo of: Not Your Every Day Smoked Pork Spare Ribs

Not Your Every Day Smoked Pork Spare Ribs

Submitted by: Tanlor 
Living In: Milwaukee, Wisconsin, USA
Our family's favorite. Slightly sweet and spicy with a light non-tomato based baste, that doesn't overpower the delicious falling-off the bone meat. We have also used this recipe on pork shoulders.. Devine!! BBQ sauce is never needed, but if you must, only use your favorite! 
Montana   
Photo of: Goat Cheese and Arugula over Penne

Goat Cheese and Arugula over Penne

Provided by: Christine L.
For an absolutely fresh-from-the-garden delight, combine goat cheese with arugula, cherry tomatoes, olive oil, garlic, salt and pepper, and toss with hot penne pasta. 
Utah   
Photo of: Super Squash

Super Squash

Submitted by: NANCED35 
Home Town: Anniston, Alabama, USA
Living In: Brunswick, Georgia, USA
It's neither bird nor plane - just a great summer recipe! This squash casserole is filled with flavor and baked with a wonderful stuffing crust. 
Idaho   
Photo of: Auntie's Wild Huckleberry Pie

Auntie's Wild Huckleberry Pie

Provided by: Nancy Sabatino
Fresh or frozen huckleberries bake up into a delicious two-crust pie. 

 
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