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Daily Recipes for: 2013

Daily Recipe for Wisconsin

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Swedish Meatballs II

Provided by: Marla

Sauteed onion is combined with ground beef, bread crumbs, egg, and parsley, formed into meatballs, browned, and set aside. Pan drippings are combined with evaporated milk and flour for gravy.

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Green Bay Recipes

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Frank the Tank's Red Dragon Ale

Submitted by: lounatic

Brew your own beer with this extract recipe for an Irish Red Ale. This beer is fermented slowly for a rich flavor, so be patient!

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