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Chicago-Style Hot Dog

Submitted by: bonmot

Living In: Seattle, Washington, USA

An all-beef hot dog on a poppy seed bun piled high with mustard, sweet pickle relish, onion, tomato, a dill pickle spear, sport peppers, and a dash of celery salt. Don't even think about ketchup!

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Back in the day when chicken was expensive and veal and pork were cheap, 'city chicken' was a skewer of pork or pork and veal cubes, coated, deep fried and then baked to resemble fried chicken. Pork is still relatively inexpensive, and this is still an old-fashioned comfort food from days gone by.

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Traditional Indiana Breaded Tenderloin Sandwich

Submitted by: Kathi Richards

If you're in Indiana, if you're from Indiana and wish you were back home, or if you're rooting for Indiana in the Big Game, you'll want to grab one of these breaded, fried pork tenderloin sandwiches.

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Vinegar and Egg Crust

Provided by: Ron Schmaeman

This is a very flaky and very tasty prize-winning pie crust that mixes up nicely, but it is a bit tricky to roll out. So if you have a pastry cloth and a rolling pin, you 'll need them. Or try rolling this dough between lightly-floured sheets of waxed paper. This recipe yields one double-crust pie.

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Detroit-Style Coney Dogs

Submitted by: Ashley_S

Home Town: Wyandotte, Michigan, USA

Fire up the grill and put together baseball-style hot dogs inspired by the classic Detroit Coney. Topped by onions, warmed chile sauce, and mustard, every meaty bite will take you out to the ballgame.

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Chicago Macaroni Salad

Submitted by: Lisa Anne

Home Town: Denver, Colorado, USA

Living In: Castle Rock, Colorado, USA

A bright and colorful pasta salad made with salad macaroni (small, tube-shaped pasta), with lots of broccoli, Cheddar cheese, and olives, is perfect for a potluck, picnic, or light supper. It was handed down from a grandma, so you know it's good.

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Galuskies

Submitted by: paper_boy21

Prepare a savory filling of ground beef, pork sausage, cooked rice, and sauerkraut to make Galuskies or cabbage rolls, a favorite dish in central Kansas where the German-Russian heritage runs deep.

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Boston Cooler

Submitted by: Seattle Dad

Home Town: Owosso, Michigan, USA

Living In: Seattle, Washington, USA

Use your favorite ginger ale with your favorite vanilla ice cream to make this refreshing treat.

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Kansas Baked Beans

Submitted by: CPENDERS

Living In: Seattle, Washington, USA

This fairly easy recipe results in sweet-and-spicy baked beans.

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Minnesota Poodle

Submitted by: ArtistAngie

This cocktail is made with vodka, coffee liqueur, root beer, and cream.

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Colby Cheesecake

Submitted by: JJOHN32

Delightful with fruit.

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Big Game Spicy Beer Cheese Soup

Submitted by: Challena

Home Town: Walkersville, Maryland, USA

Living In: South Charleston, Ohio, USA

An intensely cheesy, spicy, and rich beer soup will cheer on your family and guests as they're cheering for their favorite team. Serve with popcorn or hunks of sourdough bread for dipping.

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Springfield Cashew Chicken

Submitted by: Perri Pender

Home Town: Springfield, Missouri, USA

Living In: Kansas City, Missouri, USA

This version of cashew chicken fries the chicken in peanut oil and covers it with an oyster sauce-based sauce. Make your favorite fried rice or order from your favorite restaurant to go along with the chicken. It is served with a sprinkling of cashews and green onions.

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Photo of: Dorothy Lynch(R) Style Salad Dressing

Dorothy Lynch® Style Salad Dressing

Submitted by: Angel

Mix up a batch of this tangy tomato dressing for your taco salads.

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Slow Cooker Italian Beef for Sandwiches

Submitted by: MAUREENBURR

Rump roast is cooked with Italian salad dressing mix and seasonings until it is tender enough to shred with a fork.

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Buckeye Balls II

Provided by: Allison O'Brien

These are chocolate-covered balls of peanut butter and confectioners' sugar.

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Buckeyes I

Provided by: Tammy Winters

This recipe is so good that I double it whenever I make it. Since it is peanut butter balls dipped in chocolate it is almost like candy. Real buckeyes are nuts that grow on trees and are related to the horse chestnut.

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Amish Meatloaf

Submitted by: DUANO

A recipe for Amish meatloaf topped with bacon strips and a ketchup glaze that I had while in Amish country in Holmes County, Ohio.

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Cheese Fondue

Provided by: Sheila

Fondue is a fun and informal way to gather friends and family together. Consider offering some fresh vegetables such as sliced peppers and halved mushrooms in addition to the chunks of French bread.

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Reuben Sandwich II

Submitted by: COLETTE G.

These sandwiches are really delicious and easy to make. They are one of my family's fix it quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles, on the side.