recipes

 

Photo of: Indiana-Style Corn Dogs

Indiana-Style Corn Dogs

Submitted by: Sally Denney 
Among the best parts of the many fairs and festivals in Indiana are the corn dogs served there! My family loves corn dogs, so I fix them fairly often at home. 

Photo of: Hoosier Chili

Hoosier Chili

Submitted by: Jeanne Boberg 
This chili is a little sweeter than other recipes I've tasted, but I like it that way. It reminds me of the chili my mom used to make. 

Indiana Potato Salad

Submitted by: ANNBARBARA 
Potato casserole is made with the classic flavors of bacon, cheese and onion. 

Photo of: Traditional Indiana Persimmon Pudding

Traditional Indiana Persimmon Pudding

Submitted by: KerryT 
Living In: Danville, Indiana, USA
Persimmon pudding is baked in the oven until it is dark and creamy. This recipe has been handed down in our family since 1850. Its a Thanksgiving favorite, hot or cold! 

Photo of: Justin's Hoosier Daddy Chili

Justin's Hoosier Daddy Chili

Submitted by: BOOMAN101 
This is a wonderful chili recipe that I have used to win chili cook-offs in Indiana. It's hearty and spicy award winning chili that is sure to hit the spot on a cold winter's night. The key is in using name brand tomato soup, I have tried it with others but haven't gotten the same results. Your friends will never guess the secret ingredient. Enjoy! 

Party Beans

Submitted by: Michael D'Angelo 
This is probably the best baked bean recipe that I have come across. Three kinds of beans are baked with ground round and bacon. I use a 5 quart casserole dish. 

Photo of: Reuben Sandwich II

Reuben Sandwich II

Submitted by: COLETTE G. 
These sandwiches are really delicious and easy to make. They are one of my family's fix it quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles, on the side. 

Photo of: BBQ Pork Sandwiches

BBQ Pork Sandwiches

Submitted by: tj 
A combination of roasting, then barbecuing with sauce makes this pork a delicious southern style recipe. Takes some preparation but well worth it. Excellent for feeding a crowd! 

Indiana Bulldog

Submitted by: R SKINNER 
An alcoholic drink that tastes just like a chocolate milkshake, but packs a powerful wallop! 

Photo of: Baked Chicken Reuben

Baked Chicken Reuben

Submitted by: Paula 
Chicken breasts baked with sauerkraut, Swiss cheese and thousand island salad dressing. Almost like a hot Reuben sandwich! 

Waynesboroughs

Submitted by: Kristy 
Savory and delicious sausage and egg filled burritos. 

Photo of: Indiana-Style Fried Cabbage

Indiana-Style Fried Cabbage

Submitted by: MOLSON7 
Get a taste of Indiana with this cabbage recipe. It is especially great served with ham or pork. You can omit the mushrooms if you are not a mushroom fan! 

Photo of: Sugar Cream Pie V

Sugar Cream Pie V

Submitted by: Glenda Browning 
This pie is very sweet and creamy, and it 's laced with a hint of vanilla. Lots of sugar, heavy cream and flour are combined, and then milk and vanilla are mixed in. The filling is poured into an unbaked pie crust, dotted with butter, sprinkled with nutmeg and baked . 

Sugar Cream Pie IV

Submitted by: Teresa 
A simple and delicious pie made from sugar and cream, accented with just the right amount of nutmeg and vanilla. 

Photo of: Durbin Hotel Sugar Cream Pie

Durbin Hotel Sugar Cream Pie

Submitted by: E. Sexton 
Butter, milk, whipping cream, sugar, and cornstarch are cooked until thick and creamy in a double boiler and poured into a waiting crust. Five minutes in a hot oven sets the filling, and then you 've got a wonderful pie. 

Photo of: Fabulous Football Dip

Fabulous Football Dip

Submitted by: Eric Hallett 
Living In: Tulsa, Oklahoma, USA
This warm and hearty dip is big on ground sausage: It's sauteed and mixed with spicy canned tomatoes and cream cheese for a downright meaty chip accompaniment. 

Big Bear Stew

Submitted by: Kyle 
A stew of bear meat is made similarly to a beef stew. The meat is dredged in seasoned flour and browned in oil, then simmered in beef broth with turnips, carrots, potatoes, and mushrooms. 

Photo of: Breaded Pork Tenderloin

Breaded Pork Tenderloin

Submitted by: Danielle 
Living In: Schaumburg, Illinois, USA
Try this for breaded pork tenderloin that is lightly crunchy on the outside, tender and juicy with a hint of Mediterranean spice on the inside. 

Photo of: Tangy Sliced Pork Sandwiches

Tangy Sliced Pork Sandwiches

Submitted by: MARBALET 
Gain new respect for your leftover pork roast . Just whip up this tangy sauce of butter, Worcestershire sauce, lemon juice, sugar and a dash of paprika and cayenne. Simmer thinly sliced pork in the sauce, and serve on hamburger buns. 

Sugar Cream Pie III

Submitted by: Teri 
Sugar, cream, flour, salt and a sprinkle of cinnamon go into this delicious pie 's filling. It 's poured into a pastry shell and baked. Serve it with sliced fresh strawberries and a bowl of whipped cream. 

 
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