New Mexico Recipes - Allrecipes.com

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New Mexico 46

Southwest Chicken

Southwest Chicken

  • Rating
"Healthy and hearty, chicken simmers with tomatoes, black beans and corn." — by Tamcattt 
Blue Cornmeal Pancakes

Blue Cornmeal Pancakes

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"This is a recipe from a cafe in Santa Fe, New Mexico. They are good with maple syrup or, if you're ambitious, with homemade peach or raspberry spread. This recipe serves four people, fewer if they're very hungry." — by UBERGRRL 
Santa Fe Rice Salad

Santa Fe Rice Salad

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  • 89
"This flavorful salad is composed of black beans, rice, fresh tomatoes, Cheddar cheese and green onions dressed with a jalapeno vinaigrette and topped with ripe avocado. Try to use garlic vinegar in the dressing, if you can find it!" — by GOJAGUARS 
Sopapillas

Sopapillas

  • Rating
  • Reviews
  • 70
"This is a flat bread that is easy to prepare, and is usually served with something sweet to put on top, like honey or cinnamon-sugar." — by Xenia 
Santa Fe Chicken Salad

Santa Fe Chicken Salad

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  • Reviews
  • 58
"This recipe makes four composed salads that are delicious and fun to make. Lettuce is piled on each plate, then tomatoes and green onions are sprinkled on. Next come the yummy slices of grilled chicken and a handful of tortilla 'crispies.' Finish with a zesty Italian dressing." — by Judy Neary 
Uncle Jesse's French Toast

Uncle Jesse's French Toast

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  • 62
"Super spicy French toast is served up with lots of butter and confectioners' sugar. This recipe comes from my brother's kitchen in New Mexico, he is a great cook." — by ALMASMOM1 
Easiest, Amazing Guacamole

Easiest, Amazing Guacamole

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  • 61
"This is certainly one of the easiest guacamole recipes I have ever encountered. As a guacamole connoisseur, I was highly skeptical. After learning that one of the more famous Mexican restaurants in northern New Mexico uses a similar recipe, I decided to give it a try. The taste was amazing!" — by dthomsen 
Roasted Green Chile Stew

Roasted Green Chile Stew

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  • Reviews
  • 58
"Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills if already roasted chiles are not available." — by Six Pack To Go 
Green Chile Chicken Stew

Green Chile Chicken Stew

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  • Reviews
  • 46
"This stew will keep you warm and cozy on those cold winter days!! I got this recipe together after months of harassing my friends in New Mexico in search of the perfect green chile chicken stew. I make it at least once every month (I myself use a pressure cooker). Serve with warm flour tortillas. This recipe has a lot of chile peppers. Be sure to tone it down if you can't handle heat!" — by Georgette 
Santa Fe Soup

Santa Fe Soup

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  • 54
"Browned ground beef is combined with processed cheese, onions, tomatoes, corn kernels and cans of ranch-style beans in this easily prepared soup." — by Sammye 
Santa Fe Veggie Quesadillas

Santa Fe Veggie Quesadillas

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  • 44
"I've made this quick and colorful appetizer for many great dinner parties. Serve with fresh salsa, guacamole or sour cream as dipping sauces--or by itself." — by Hydeeho 
Sizzling Southwest Burgers

Sizzling Southwest Burgers

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  • 29
"These zesty burgers are bursting with flavor. Taco seasoning, peppers, and pepperjack cheese give ground beef a boost. Then the patties are served up on buns with sour cream and salsa. A fun twist on barbecued burgers!" — by APRILNILS 
Biscochitos Traditional Cookies

Biscochitos Traditional Cookies

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  • Reviews
  • 37
"This is New Mexico's traditional cookie. A great thick sugar cookie that is dusted with cinnamon-sugar. The traditional shape is fleur-de-lis, but use your favorite cookie cutters if you like." — by beckyann8 
Biscochitos I

Biscochitos I

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  • Reviews
  • 40
"This cookie is traditional in Taos, New Mexico. This particular recipe was given to me by my mother, Margaret Miera Romero." — by Patricia Romero 
New Mexico Green Chile Breakfast Burritos

New Mexico Green Chile Breakfast Burritos

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  • 32
"A hearty recipe for a style of breakfast burrito found in every eatery, taco stand, and gas station around Santa Fe, made with the famous green chiles from Hatch, New Mexico." — by Brian Ross 
Santa Fe Chicken

Santa Fe Chicken

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  • Reviews
  • 28
"Take a simple chicken bake southwest with the addition of black beans, salsa, and Tex Mex style cheese." — by KRAFT Shredded Cheese  Provided by Kraft Shredded Cheese
Slow Cooker Santa Fe Chicken

Slow Cooker Santa Fe Chicken

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  • 20
"Canned black beans and corn mingle with prepared salsa and cream cheese with chicken in the slow cooker for a tangy filling for tortillas in this easy meal idea." — by bdunk1998 
Southwestern Corn and Walnut Dip

Southwestern Corn and Walnut Dip

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  • 25
"This delicious creamy corn and walnut dip goes great with wheat crackers or tortilla chips. A winner at any party, it's always gone in the blink of an eye." — by KEEKEE818 
Fry Bread II

Fry Bread II

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  • Reviews
  • 20
"This treat is known by different names in different areas. Here in Arizona it is known as fry bread, in New Mexico it is known as sopapillas and in Washington it is known as elephant ears. The shapes also vary from one region to another. Serve plain, sprinkled with sugar and cinnamon, dredged in honey, or split and filled with chili con carne and toppings." — by Bobbi Jo Cook 
Southwestern Green Chile with Pork Stew

Southwestern Green Chile with Pork Stew

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  • Reviews
  • 25
"Browned cubes of pork loin are cooked with potatoes, green chilies and lots of garlic in this chicken broth based stew with black and kidney beans." — by terrielyn 
 
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