"Great recipe! I use a traditional bean pot, which makes it even more authentic." – Sarah
"Out of this world! I don't even like clam chowder, but figured it was a good way to get rid of leftover steamers. I love this recipe." – mbsosa
Recipe of the Day
Butternut Pound Cake
The butternut is a native American nut that grows in New England and is also known as the white walnut.
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See how to make a crispy, grilled salami and pepperoni grinder.
New England Recipe Collections6
New England Recipes
Healthier Downeast Maine Pumpkin Bread
Coconut Milk Corned Beef and Cabbage
Crab-Stuffed Lobster Tail
Grandma Daly's Tuna and Tater Casserole
Spicy Pineapple Upside Down Cake
World's Best Maine Whoopie Pies - Ayuh
Carol's Vermont Chili
Billy Pudding for Davey
Annie's Lobster Bisque
Gorton (French-Canadian Pork Spread)
Slow Cooker New England Boiled Dinner
Rhode Island Clam Chowder
Sell Your Soul to the Devil Eggs
Auntie Anita's Lobster Stew
Cape Cod Turkey Salad
Chicken Cordon Bleu Bites
Smoked Maple Syrup Bacon
Lobster and Avocado Summer Roll with Mango Coulis
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Here’s a hearty comfort-food classic to warm you up on cold winter days.