These "soul food" recipes—traditional African-American dishes popular in the South and throughout the U.S.—nourish both body and soul.
California was at the forefront of the American regional food movement. Find a new favorite recipe from the Golden State.
Learn how to make enchiladas—a delicious result of the mingling of Mexican, Native American, Texas cowboy, and Anglo cultures.
Find recipes for clam chowder, Boston baked beans, and other New England staples.
Recipe of the Day
A Southern Fried Chicken
"A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection."
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U.S. Recipe Collections8
U.S. Recipes by State
Cajun and Creole Recipes
Soul Food Recipes
New England Recipes
Amish and Mennonite Recipes
Homestyle Turkey, the Michigander Way
Colleen's Slow Cooker Jambalaya
Hamburger Steak with Onions and Gravy
Lemon Garlic Tilapia
Baby Back Ribs
Delicious Black Bean Burritos
My Best Clam Chowder
Kalua Pig in a Slow Cooker
Chicken Breasts in Caper Cream Sauce
Black Bean and Corn Quesadillas
Spicy Bean Salsa
The Best Vegetarian Chili in the World
Slow Cooker Texas Pulled Pork
Black Bean and Corn Salad II
Buffalo Style Chicken Pizza
Slow Cooker Mashed Potatoes
Cajun Chicken Pasta
Grilled Bacon Jalapeno Wraps
My Amish Friend's Caramel Corn
Key West Chicken
The new crop of asparagus is finally here. Enjoy it in hundreds of different ways.
Waffles make Sunday mornings special, but they're great for lunch and dinner, too.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make an easy, elegant pastry shell for sweet and savory fillings.
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Not just for fish sticks anymore! This easy ‘tarter sauce’ is super versatile.