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Campbell's Kitchen

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This pastry-wrapped soft cheese can be served year 'round. Baked until the cheese melts, this elegant appetizer is topped with dried cranberries, apricot preserves and toasted almonds. Serve with crackers to a grateful crowd.

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Praline-Pumpkin Mousse Cornucopias

Provided by: Campbell's Kitchen

Flaky puff-pastry cones are filled with a creamy cinnamon pumpkin mixture and topped with a drizzle of caramel and chopped pecans in this pretty holiday dessert.

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Sausage and Peppers for a Dozen

Provided by: Campbell's Kitchen

Oven-roasted Italian sausage, green peppers, and onions are mixed with perfectly-seasoned Prego® Traditional Italian Sauce and are piled into Pepperidge Farm® Classic Sandwich Buns and topped with Parmesan cheese.

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Spinach Pastry Diamonds

Provided by: Campbell's Kitchen

An updated version of an appetizing Greek favorite -- it features spinach, onion, eggs, nutmeg, Swiss cheese and mushroom soup in between two pastry layers. All baked to flaky goodness.

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Pork Tenderloin Cubano with Mango Mojo

Provided by: Campbell's Kitchen

Pork tenderloin is split and filled with a festive mixture of crushed Pepperidge Farm® Onion and Garlic Croutons, Pace® Thick & Chunky Salsa and chorizo sausage, grilled to perfection and served with a scrumptious mango-orange-cilantro sauce.

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Caramelized Onion with Pancetta and Rosemary Stuffing

Provided by: Campbell's Kitchen

Pancetta is the secret ingredient that makes this moist stuffing really flavorful. If you don't have pancetta on hand, bacon works great too!

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Shrimp Scampi with Garlic Bread

Provided by: Campbell's Kitchen

This scampi is just as good as you'll find in a restaurant. The shrimp are flavored with a lemon-garlic marinade and served with slices of crusty garlic bread for mopping up the sauce.

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Picante Cream Cheese Dip

Provided by: Campbell's Kitchen

It couldn't be easier to make this zesty dip...it combines cream cheese and picante sauce to ensure you've got a tasty appetizer ready in a snap.

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Fruit, Nut and Cream Cheese Bagel Flats

Provided by: Campbell's Kitchen

This breakfast on the go is far from boring...it features toasted bagels filled with strawberry cream cheese, pineapple and crunchy chopped walnuts. It's a great way to start the day.

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Campbell's® Chili and Rice

Provided by: Campbell's Kitchen

Ground beef and kidney beans simmer in an onion and chili powder spiked sauce featuring Campbell's® Healthy Request® Condensed Tomato Soup to be served over hot cooked rice.

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PB and J with Banana Sandwiches

Provided by: Campbell's Kitchen

Our version of this comforting sandwich uses strawberry jam...but you can use your favorite PB & J ingredients and then add some sliced banana...it's a winning combination.

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St. Patrick's Rueben Stack

Provided by: Puff Pastry

These tempting appetizers feature baked Pepperidge Farm® Puff Pastry Shells filled with all your favorite Reuben ingredients: sliced corned beef, mustard, sauerkraut and melted Swiss cheese.

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Caprese Salad-Style Sandwiches

Provided by: Campbell's Kitchen

Get excited about sandwiches again...fresh mozzarella, ripe tomatoes, aromatic basil and a touch of balsamic vinaigrette make these delicious sandwiches a real treat!

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Mediterranean Bagel Snacks

Provided by: Campbell's Kitchen

Bagels are bigger than breakfast! We use them to make a flavorful roast beef sandwich, accented with hummus, roasted peppers, onion and arugula. Now that's a sandwich!

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Franks Under Wraps

Provided by: Campbell's Kitchen

What could be easier--wrap strips of puff pastry around frankfurter halves and bake. It puts an elegant spin on this all-time favorite appetizer.

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Braised Beef with Garden Vegetables and Herbs

Provided by: Campbell's Kitchen

Succulent beef cubes are accented with vegetables and herbs in a delicate sauce made with Campbell's® V8® Butternut Squash Soup.

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Not Your Gramma's Kugel

Provided by: Campbell's Kitchen

The slow cooker makes it easy to make this luscious kugel that's so versatile you can use it as a dessert, a brunch dish or a flavorful side dish.

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Cinnamon-Raisin Loaves

Provided by: Campbell's Kitchen

Fantastic to take as a hostess gift, this fragrant bread is packed with goodness and a few tasty surprises.

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Cornbread Stuffing with Chorizo and Chiles

Provided by: Campbell's Kitchen

Who said stuffing has to be typical? This delectable recipe is kicked up with flavorful chorizo sausage and mild green chilies...it's unexpected and really tasty!

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Roasted Fennel with Lemon Stuffing

Provided by: Campbell's Kitchen

Stuffing is so versatile...it's not just for poultry. Packed with roasted fennel, onions and lemon, this version is especially delicious with pork or lamb too.