Recipe of the Day
Grilled Pesto Vegetable Tart
Pepperidge Farm® Puff Pastry Sheets make a tender crust for this savory tart filled with layers of pesto, roasted Mediterranean vegetables, crumbled goat cheese and strips of roasted red peppers.
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A creamy filling of chicken, sour cream, and cheese gets an added kick stirred into it with Pace® Picante Sauce.
Continental burgers are served with an onion-seasoned 'au jus' sauce for dipping.
Favorite flavors of the Southwest, featuring salsa, tortillas and melted cheese, will make this easy skillet supper a family favorite.
Campbell's Kitchen Collections7
Campbell's Kitchen Chicken
Campbell's Kitchen Pasta and Rice Dishes
Campbell's Kitchen Beef
Campbell's Kitchen Casseroles
Campbell's Kitchen Pork
Campbell's Kitchen Kid Pleasers
Campbell's Kitchen Appetizers
Crispy Chicken Parmesan
Baked Chicken Broccoli and Rice
Swanson® Ultimate Mashed Potatoes
Jill's Hash Brown Casserole
2-Step Garlic Pork Chops
Italian Sausage and Peppers with Penne
Creamy Pesto Chicken and Bow Ties
Weekday Pot Roast and Vegetables
Campbell's® Slow-Cooker Chicken and Dumplings
2-Step Inside-Out Chicken Pot Pie
Prego® Now and Later Baked Ziti
One Dish Chicken and Rice Bake
2-Step Skillet Chicken Broccoli Divan
Campbell's® Swiss Vegetable Casserole
Moroccan Chicken Stew
Classic Tuna Noodle Casserole
Campbell's Kitchen Beef Stir-Fry
Campbell's® Slow-Cooked Pulled Pork Sandwiches
Campbell's Kitchen Beef Stroganoff
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Burgers never need to be basic again! Try this great recipe with dipping sauce.
Update the classic holiday dish with bacon, red peppers, or almonds.
This one-pot Mexican classic is easy and packed with flavor.