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DAILY RECIPE

Double Delights

SUBMITTED BY: Ruth Ann Stelfox
PROVIDED BY: Taste of Home

These treats are perfect for folks who like both chocolate and vanilla cookies because it gives then the best of both worlds' They're an appealing addition to any cookie tray. and they're usually the first to disappear.

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Tumbleweeds

Submitted by: Victoria Johnson

'I like making these crisp and creamy treats because they require only four ingredients,' says Virginia Johnson of Mims, Florida. 'It's hard to stop eating them, they're irresistible.'

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Sugar-Free Russian Tea

Submitted by: Kim Marie Van Rheenen

Relates Mendota, Illinois field editor Kim Marie Van Rheenen, 'My mother always had Russian tea mix on hand for a quick warm-up. Our son has diabetes, so I carry on the tradition using this delicious sugar-free alternative.'

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Sugar-Free Raisin Bars

Submitted by: Betty Ruenholl

Syracuse, Nebraska cook Betty Ruenholl remarks, 'My mother is diabetic so I keep these moist, golden bars on hand for dessert. I even serve them during the holidays. They're a nice light snack for everyone.'

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Chocolate Chip Banana Muffins

Submitted by: Lois Gordon

These banana muffins are my kids' favorite. I adapt it for adults by adding chopped nuts or dried apricots.

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Baked Potato Skins

Submitted by: Trish Perrin

'Both crisp and hearty, this snack's one that is often requested by my family,' says Trish Perrin of Keizer, Oregon.

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Rich Chocolate Frosting

Submitted by: Amy Via

My husband, Doug, loved his chocolate groom's cake that was topped with this smooth, creamy frosting and accented with chocolate-covered strawberries. Some were made to look like tuxedos.

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