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Carrot Soups

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PHOTO BY: sueb

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DAILY RECIPE

Creamy Carrot Soup

SUBMITTED BY: CATIE

Spicy creamy soup. Dill and ginger complement the pureed carrot.

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Our Favorite Carrot Soup Recipes

Carrot soup is a wonderful and fairly unusual soup. Try these versions flavored with curry, ginger, cilantro, sweet potato, or apple.

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NEWEST CARROT SOUPS RECIPES

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Carrot Soup with Potatoes and Cream

Submitted by: Jennifer

Living In: Montreal, Quebec, Canada

Potatoes and carrots simmer in chicken stock with thyme and herbes de Provence before being pureed and garnished with cream and parsley for a tasty soup.

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Carrot, Potato, and Cabbage Soup

Submitted by: Dan

Home Town: Calgary, Alberta, Canada

This hearty soup with onion, carrot, potato, and cabbage is quick and simple to prepare.

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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Submitted by: zhidaoma

Living In: Bonn, Nordrhein-Westfalen, Germany

Sweet potatoes, carrots, and apples are pureed with red lentils and seasoned with ginger, cumin, and chili powder for this warm and flavorful winter soup.

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Smoked Carrot Bisque

Submitted by: PappaB.Mc

Living In: Everett, Washington, USA

This smoked carrot-curry soup is popular with vegetarians as well as meat eaters!

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A recipe a friend gave me, that I've used a couple of times with great success!! Butternut squash, carrots, and ginger each bring a unique quality to this delicious pureed vegetable soup. Absolutely lovely.

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Creamy Carrot Soup

Submitted by: Grace Yaskovic

When I serve this creamy soup, people are amazed by the bright carrot color and are hooked by the deliciously different flavor. A hint of rosemary adds a nice spark to a slightly sweet soup. -Grace Yaskovic, Branchville, New Jersey

Thickening Soups

You don't always need cream to make a creamy soup. Learn how to thicken soups with a roux, pureed vegetables, and cornstarch to make thick and hearty soups.

Healthy Soups

Soups are easy to make and are terrific first courses for people trying to lose weight. Broth-based soups fill you up without being high in calories or fat.

Making Chicken Stock

Chicken stock is one of the most often-used flavor bases, and it's easy and economical to make it at home. Just remember to save your chicken bones (you can store them in a zipper bag in the freezer) until you've got enough to fill a pot. Follow our step-by-step Photo Tutorial for more tips.

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