"Loved it—made a second batch right away. This will be my go-to recipe for leftover chicken also." – dlpal
"All I have to say is OMG, this is awesome-good. Will make it again." – cupcakes8kr
Recipe of the Day
An authentic rural Mexican dish usually prepared with pork, posole is traditionally eaten at New Year's. This version is a great way to unload those turkey leftovers! Garnish with crisp tortilla chips, shredded green cabbage, and a squeeze of lime.
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