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Soups, Stews and Chili - Seafood

 
PHOTO BY: Jan

DAILY RECIPE

Bubba's Jambalaya

SUBMITTED BY: FORDMAN88

Easy Southern classic, with chicken, sausage, ham, and shrimp.

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NEWEST SOUPS, STEWS AND CHILI - SEAFOOD RECIPES                    

4.46 stars: 13 ratings
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Hot and Sour Shrimp Soup

Submitted by: Kathleen Burton
This is a chicken broth and noodle soup with shrimp, pineapple, soy sauce, lime and a hint of red pepper. It's very elegant but quick to make. 

Not Yet Reviewed!
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Hearty Halibut Chowder

Submitted by: Bert's Cream Puff
I got this recipe when I lived in Anchorage, Alaska. It's made from Alaskan halibut. The shredded carrots and Cheddar cheese in this chowder make it distinctive. 
4.78 stars: 260 ratings
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Cioppino

Submitted by: Star Pooley
A classic seafood stew with a little bit of everything from the sea. Shrimp, scallops, clams, mussels, and crab meat; seasoned with oregano, thyme and basil. Serve with a loaf of warm, crusty bread for sopping up the delicious broth! 

TOP SOUPS, STEWS AND CHILI - SEAFOOD RECIPES

4.78 stars: 260 ratings
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Cioppino

Submitted by: Star Pooley
A classic seafood stew with a little bit of everything from the sea. Shrimp, scallops, clams, mussels, and crab meat; seasoned with oregano, thyme and basil. Serve with a loaf of warm, crusty bread for sopping up the delicious broth! 
4.8 stars: 196 ratings
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Frogmore Stew

Submitted by: Shirley
I've been using this recipe for over 20 years, ever since I moved to South Carolina. It can be adjusted to serve any number. Allow 2 tablespoons of seasoning per quart of water. If you cannot find hot smoked sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot. 
4.78 stars: 87 ratings
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Miso Soup

Submitted by: Michelle Chen
You can use yellow, white, or red miso paste for the soup, depending on your preference. You will also need dashi, which is made of dried kelp (seaweed) and dried bonito (fish), and can be purchased in granules or powder form in conveniently-sized jars. 
 
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