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Soups, Stews and Chili - Pork

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Marlee's Clam Chowder

SUBMITTED BY: MARLEE
PROVIDED BY: Chex Gluten Free Canada

Bacon, tomatoes, thyme and clams are simmered in clam juice in this easy chowder.

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NEWEST SOUPS, STEWS AND CHILI - PORK RECIPES

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Beef and Plum Stew (Inspired by the Hunger Games)

Submitted by: grayartist

Home Town: Sherman, Texas, USA

Living In: Dallas, Texas, USA

This hearty beef and plum stew is a spin-off from the lamb and plum stew served in the Capitol in 'The Hunger Games 'book.

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Healthier Delicious Ham and Potato Soup

Submitted by: MakeItHealthy

With added carrots and green beans, and using non-fat milk, this healthier version of ham and potato soup turns out great every time.

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Cotechino and Braised Beans

Submitted by: Chef John

Living In: San Francisco, California, USA

This Italian New Year's dish features the pork sausage Cotechino, which is slowly cooked, sliced into coins and pan-crisped, then served over a bed of cranberry beans and chard.

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This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.

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Italian Sausage Soup

Submitted by: SALLYJUN

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

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Super-Delicious Zuppa Toscana

Submitted by: souporsweets

If you love the Zuppa Toscana at your local chain Italian restaurant, you will adore this soup. The rich soup is made with Italian sausage, potatoes, cream, and crushed red pepper. It is truly satisfying and irresistible. Tuck into this on a cold day and you are sure to be warmed all the way down to your toes.

Thickening Soups

You don't always need cream to make a creamy soup. Learn how to thicken soups with a roux, pureed vegetables, and cornstarch to make thick and hearty soups.

Healthy Soups

Soups are easy to make and are terrific first courses for people trying to lose weight. Broth-based soups fill you up without being high in calories or fat.

Making Chicken Stock

Chicken stock is one of the most often-used flavor bases, and it's easy and economical to make it at home. Just remember to save your chicken bones (you can store them in a zipper bag in the freezer) until you've got enough to fill a pot. Follow our step-by-step Photo Tutorial for more tips.

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