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Daily Recipes for: 2013

Daily Recipe for Meat and Poultry Soups, Stews and Chili

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Swiss Steak Stew

Provided by: Deb Deverill

Serving-sized pieces of boneless round steak are dredged with flour and browned, then layered in a slow cooker with potatoes, onions, canned tomatoes, and seasonings. Corn is added for the last 25 minutes of cooking.

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Seafood Soups, Stews and Chili

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Big Ed's Cajun Shrimp Soup

Submitted by: MAGICWAD

This hearty rice and shrimp soup is packed with vegetables and flavor.

Turkey Soups, Stews and Chili

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Hearty Turkey Soup with Parsley Dumplings

Provided by: Christine L.

This is a yummy variation of that traditional use of the leftover turkey.

Beef Soups, Stews and Chili

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Beef Stewganoff

Submitted by: kellymbarrett

This beef stew recipe has plenty of ingredients but also delivers plenty of taste. It's easier than it looks; give it a shot!

Pork Soups, Stews and Chili

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Jambalaya II

Submitted by: CLAIREB

A whole chicken is stewed with smoked sausage, then combined with bell pepper, rice and tomatoes and flavored with chili powder, pepper sauce, cayenne and Worcestershire in this thick Cajun soup.

Chicken Soups, Stews and Chili

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Spaetzle and Chicken Soup

Submitted by: CARLY819

Home Town: Allen, Texas, USA

Living In: Austin, Texas, USA

This recipe is from my grandma and I have loved it ever since I was a child. I could eat it EVERY day. The homemade noodles are simple, and you can use frozen chicken breast if you don't have time to use a whole chicken.