This is the recipe of Korean-style seaweed soup. It's a traditional birthday dish in Korea. Also, every women who gives a birth eats this soup because it is believed that seaweed soup helps with breast feeding.

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Beef Stew Recipes

Made in the oven, slow cooker, or stovetop, these stew recipes will please the whole family.

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Find spicy or mild chili recipes made with ground beef or beef chuck. Beans are optional!

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NEWEST BEEF SOUPS, STEWS AND CHILI RECIPES

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Hamburger Corn Soup

Submitted by: Meemps

Home Town: Oakland, Maryland, USA

With ground beef, plenty of corn, and potatoes, this easy soup is thick and hearty enough to be a meal on its own.

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Slow Cooker Guinness® Beef Stew

Submitted by: Sandy Ross

Guinness® beef stew loaded with potatoes and plenty of seasoning is simmered in the slow cooker and topped with puff pastry for the perfect comfort food on cold evenings.

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Chorizo Chili

Submitted by: *mary*

Home Town: Myrtle Creek, Oregon, USA

Living In: Huntley, Montana, USA

Chorizo sausage and ground beef are simmered with beans and plenty of seasonings in the slow cooker for a crowd-pleasing chili.

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Boilermaker Tailgate Chili

Submitted by: MIGHTYPURDUE22

Ground beef, Italian sausage, beans, and a tomato base come together with lots of flavor and spice in this popular chili recipe. It's perfect for tailgating before football games or any time of year.

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Debdoozie's Blue Ribbon Chili

Provided by: Deb

Prepared salsa and chili seasoning mix speed preparation of this easy version of chili. Serve over cornbread or with crackers. Add jalapeno peppers for more heat.

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Wazzu Tailgate Chili

Submitted by: GStorment

Living In: Bellevue, Washington, USA

This simple chili is full of flavor and plenty spicy. It's best when made the day before, refrigerated overnight, then reheated right before the big game.

Thickening Soups

You don't always need cream to make a creamy soup. Learn how to thicken soups with a roux, pureed vegetables, and cornstarch to make thick and hearty soups.

Healthy Soups

Soups are easy to make and are terrific first courses for people trying to lose weight. Broth-based soups fill you up without being high in calories or fat.

Making Chicken Stock

Chicken stock is one of the most often-used flavor bases, and it's easy and economical to make it at home. Just remember to save your chicken bones (you can store them in a zipper bag in the freezer) until you've got enough to fill a pot. Follow our step-by-step Photo Tutorial for more tips.

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