Daily Soups, Stews, and Chili Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Soups, Stews, and Chili   
Photo of: Easy Sweet Chili

Easy Sweet Chili

Provided by: tmwood86
This chili recipe uses canned beans, canned corn, and canned tomatoes to make it easy. Just brown beef with seasonings and cook everything together in the slow cooker. 
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Broth and Stock Recipes   More Daily Recipes »
Photo of: White Stock

White Stock

Provided by: Andrew Chinn
This boiled chicken and veal stock with turnip, carrot, onion and celery can be used as a base for a variety of soups and sauces. 
Chili Recipes   More Daily Recipes »
Photo of: The Best Vegetarian Chili in the World

The Best Vegetarian Chili in the World

Submitted by: calead910 
Break out your soup pot and fix up a batch of this delicious, spicy vegetarian chili today! It's ready in no time, and packed with vegetables, beans - and flavor! 
Chowder Recipes   More Daily Recipes »
Photo of: Clam Chowder Canadian Military Style

Clam Chowder Canadian Military Style

Submitted by: Yummie 
Canned clams and evaporated milk are added to a roux in this thick chowder with potatoes and dried thyme. 
Meat and Poultry Soups, Stews, and Chili   More Daily Recipes »
Photo of: White Wine Chicken Soup

White Wine Chicken Soup

Provided by: Miriam E D
Chicken and a multitude of vegetables, including a whole head of garlic, and a touch of white wine are simmered a good long while for a mellow flavor. 
Seafood Soups, Stews, and Chili   
Photo of: Super Hot and Sour Shrimp Soup

Super Hot and Sour Shrimp Soup

Submitted by: Emily Tisdale 
Asian inspired soup that is easy and delicious. It's a meal on it's own and perfect for chilly days. My husband, who doesn't like Chinese food, loves this spicy soup at the start of a dinner. Leftovers freeze well. 
Stew Recipes   More Daily Recipes »
Photo of: Lamb and Asparagus Stew

Lamb and Asparagus Stew

Submitted by: antifreez 
This Middle Eastern stew can make for some great comfort food. It only takes about half an hour to cook, and it's dead easy. This recipe is mostly Iranian in origin; the Iranians use okra instead of asparagus, but asparagus is much easier to find. If you can get a hold of some fresh okra, then it's easy to substitute. 
Soup Recipes   More Daily Recipes »
Photo of: Beaker's Vegetable Barley Soup

Beaker's Vegetable Barley Soup

Submitted by: BEAKER1 
Easy to make and delicious. Vegetable broth, barley, and lots of veggies make this soup hearty and filling. 

 
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