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Corn Chowder : View Recipes

 

Showing: A-Maize-ing Corn Chowder - Corn Chowder IV


Photo of: A-Maize-ing Corn Chowder

A-Maize-ing Corn Chowder

Submitted by: Ellen G.
Creamy corn chowder with crumbled bacon. 

Atlantic Corn Chowder

Submitted by: Jennifer Atherton
Just potatoes, onion, evaporated milk and creamed corn in this quick and easy chowder. 

Photo of: Bacon Corn Chowder

Bacon Corn Chowder

Submitted by: Joan Baskin
Provided by: Taste of Home
I'VE SERVED this chowder for so many years that I don't remember where I got the recipe. It's one of my husband's favorite meals. It serves the two of us generously. If there's some left over, I freeze it for another time. -Joan Baskin, Black Creek, British Columbia 

Photo of: Bob Evans(R) Sausage Corn Chowder

Bob Evans® Sausage Corn Chowder

Provided by: Bob Evans®
The addition of sausage makes this hearty corn chowder a meal in itself. 

Photo of: Cheesy Potato and Corn Chowder

Cheesy Potato and Corn Chowder

Submitted by: Jackay
Country-style milk gravy from a mix is added to vegetables simmered in chicken broth in this soup with Mexican-style processed cheese and green chiles. 

Photo of: Cheesy Vegetable Chowder

Cheesy Vegetable Chowder

Submitted by: Candice
Potatoes, celery, carrots, corn, peas and green beans make appearances in this cheesy chowder. 

Photo of: Chicken and Corn Chowder with Thyme

Chicken and Corn Chowder with Thyme

Submitted by: Peg
Half-and-half is added to this chicken soup with potatoes, onion, scallion, corn and crumbled crisp bacon. 

Photo of: Chicken Corn Chowder

Chicken Corn Chowder

Submitted by: MJ West
Homemade chicken broth is combined with onion, shallots, potatoes, corn and cream in this simple, hearty chowder. 

Colorful Corn Chowder

Submitted by: Margo Collins
Red and green bell peppers and carrots give color to this chowder made with half-and-half and frozen corn kernels. Serve sprinkled with grated cheese. 

Conh Chowdah (Corn Chowder)

Submitted by: Michelle Barr
This is a rich stew made with heavy cream, bacon and fresh corn. 

Photo of: Corn and Cheddar Chowder

Corn and Cheddar Chowder

Submitted by: MACKYLI
A yummy creamy chowder. Always a winner in our house! 

Photo of: Corn and Chicken Chowder

Corn and Chicken Chowder

Submitted by: Cheryl Long
Diced ham and onion add flavor to this corn, potato and chicken stew in a skim milk and chicken broth soup base seasoned with thyme. 

Corn and Potato Chowder

Submitted by: Karen Gibson
Non-dairy creamer provides an unusual base for this chowder made with bacon, canned corn, potatoes and concentrated chicken soup base. 

Photo of: Corn Cheese Chowder

Corn Cheese Chowder

Submitted by: Nell Marsh
Cans of cream-style corn and processed American cheese are stirred gently into a roux-thickened milk and onion base. 

Photo of: Corn Chowder

Corn Chowder

Submitted by: Bonnie Miller
Provided by: Taste of Home
When I was growing up, my grandfather would often serve steaming bowls of corn chowder. I tried to capture that wonderful flavor and came up with this recipe. 

Photo of: Corn Chowder

Corn Chowder

Submitted by: Kristy Knight
Provided by: Taste of Home
Chowder is a classic comfort food here in the Northeast, especially during cooler weather. Whenever I make a trip home to Pittsburgh, Mom has this simmering on the stove for me. 

Corn Chowder - Fast and Great

Submitted by: JNICKEL
This is a velvety and delicious corn chowder with potatoes and bacon. Two kinds of cheese are stirred in at the last minute, giving this soup an unforgettable flavor. 

Photo of: Corn Chowder I

Corn Chowder I

Submitted by: Cynthia Granger
Warm and soothing corn chowder with the salty bite of crisp bacon. This warms up well in the microwave and even tastes better a day old. I also freeze it in small batches. This makes a big pot of chowder but, it can easily be cut in half. 

Photo of: Corn Chowder II

Corn Chowder II

Submitted by: Kathleen
This is a hearty and colorful milk-based chowder with bell peppers, canned corn, and Monterey Jack cheese. 

Photo of: Corn Chowder IV

Corn Chowder IV

Submitted by: Missy
Potatoes, bacon and creamed corn are combined with margarine, evaporated and whole milks in this chowder thickened with processed cheese. 


 
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