"I reduced the cayenne and increased the green chilies with excellent results. The flavor was like a Navajo-style stew made with chicken instead of pork." – Doc
"Yummy! I've made this recipe several times. My husband calls it tortilla soup. We garnish it with lime, cilantro, and tortilla chips, plus cheese and sour cream." – Linzsall
Recipe of the Day
Creamy White Chili
Chicken breasts and Great Northern beans are simmered with green chiles and served with sour cream for a creamy white chili perfect for a cold night.
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