Allrecipes Home > Recipes > Soups, Stews and Chili > Chili

recipes

Daily Recipes for: 2013

Daily Recipe for Chili

READ REVIEWS (9)
MORE RECIPES LIKE THIS

John's Chili

Provided by: JOHN MITSCHKE

Living In: Houston, Texas, USA

This chili is packed with meat, beans, bell peppers, chili peppers, and delicious Texas flavor!

More Daily Recipes for Chili

Chicken Chili

READ REVIEWS (360)
MORE RECIPES LIKE THIS

White Chili I

Provided by: Dierdre Dee

White beans, jack cheese and chicken with traditional chili herbs and spices combine to prove that white definitely doesn't mean bland.

Beef Chili

READ REVIEWS (17)
MORE RECIPES LIKE THIS

Camp Chili

Submitted by: PETEIYC

Canned pork and beans and canned kidney beans, beer, stewed tomatoes, and ground beef make a heft outdoor meal that may be served over rice.

Pork Chili

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Mexican Green Chile Stew

Submitted by: michelle15

Living In: Berwyn, Illinois, USA

Beef chuck and pork shoulder are simmered with green chiles and tomatoes for this hearty stew.

Chili without Beans

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Chili - The Heat is On!

Submitted by: jamjar caterers

Living In: Chicago, Illinois, USA

Chili powder, cayenne pepper, and serrano chiles spice up this ground beef and pork chili with a base made with dark beer.

Vegetarian Chili

READ REVIEWS (23)
MORE RECIPES LIKE THIS

Hearty Vegan Slow-Cooker Chili

Submitted by: Grete

This slow-cooked vegan chili is jam-packed with colorful peppers, zucchini, three kinds of beans, and spices.

Turkey Chili

READ REVIEWS (656)
MORE RECIPES LIKE THIS

Fantastic Black Bean Chili

Provided by: Rebecca Slone

This hearty black bean chili has ground turkey, is flavored with chili powder, oregano and basil, and perked up with a spoonful of red wine vinegar.

Slow Cooker Chili

READ REVIEWS (21)
MORE RECIPES LIKE THIS

Colorado Buffalo Chili

Submitted by: Cornpop

Living In: Denver, Colorado, USA

This spicy chili recipe uses ground buffalo. To step up the heat, use different peppers and experiment with the seasonings. This gets even better if you let it sit overnight. The chili is so good you'll need to find another way to use up your cheese and crackers.