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Daily Recipes for: 2013

Daily Recipe for Chili

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White Chili II

Provided by: Nancie Thompson

Cooked chicken breast is combined with canned white beans, green chilies, onion and garlic in this chicken stock based chili seasoned with oregano, cumin and cayenne pepper. Serve with grated jack cheese.

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Chicken Chili

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Chicken and Black Bean Chili

Submitted by: KORREN

This a recipe I came up with after getting a few ideas from a friend. The combination of chipotle and cilantro really complete this chili.

Beef Chili

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Steak Chili

Submitted by: BECOTTE

Browned cubes of steak are sauteed with chopped onions, garlic and jalapeno peppers in this kidney bean chili seasoned with cumin and chili powder.

Pork Chili

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Green Chile Stew with Pork

Provided by: Christine L.

Pueblo tradition calls for the addition of corn or potatoes to this dish. It makes a wonderful filling for enchiladas. Serve with a big green salad and a pile of wheat tortillas.

Chili without Beans

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Roasted Green Chile Stew

Submitted by: Six Pack To Go

Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills if already roasted chiles are not available.

Vegetarian Chili

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Vegan Chili

Submitted by: DENELLE

Vegetarian ground beef is simmered with tomato sauce, onion and a host of spices to create this hearty, vegan chili.

Turkey Chili

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White Chili III

Provided by: Mickie

Very good chili, sometime I make a little rice on the side to serve in the bowl with the chili. Delicious.

Slow Cooker Chili

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The Ultimate Chili

Provided by: Wendy

Combine browned ground beef, tomatoes and kidney beans in a slow cooker in this chili seasoned with chili powder, cumin, basil and Worcestershire sauce.