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Soups, Stews and Chili - Bean Soups

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DAILY RECIPE

A melange of onions, celery, green bell peppers, cabbage, and kidney beans bring this chili to the height of flavor and enticement after a hard days' work. Tomato juice and vegetable juice cocktail add a boost of flavor.

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Best Bean Soups

Split pea soups, chilis, bean and bacon soups—you'll find a new favorite in this collection.

Corn Bread Recipes

Need something to serve with your soup? Try one of our cornbread recipes.

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NEWEST SOUPS, STEWS AND CHILI - BEAN SOUPS RECIPES

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Brown Beans

Submitted by: Kerry

These are soup beans that people like to serve with cornbread and chopped onion. It's not fast, and it's not fancy, but it's the real deal.

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Chicken and Two Bean Chili

Submitted by: Ash and Steve

Chicken breast chunks, black beans, and great Northern beans mingle with green, red, and yellow bell pepper in this tomato-based chili recipe.

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Mexican Potato Stew

Submitted by: Kipsey

Ground beef, spicy beans, and tomatoes with some chili heat simmer under a layer of fresh sliced potatoes. This is a one- skillet supper that is as delicious as it is easy.

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Boilermaker Tailgate Chili

Submitted by: MIGHTYPURDUE22

This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based chili recipes. Good luck and enjoy.

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Italian Sausage Soup

Submitted by: Karen Marshall

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

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Catherine's Spicy Chicken Soup

Submitted by: Catherine

A shredded chicken soup flavored with garlic, onion powder, salsa, tomatoes, tomato soup, chili powder, corn, beans and sour cream.

Thickening Soups

You don't always need cream to make a creamy soup. Learn how to thicken soups with a roux, pureed vegetables, and cornstarch to make thick and hearty soups.

Healthy Soups

Soups are easy to make and are terrific first courses for people trying to lose weight. Broth-based soups fill you up without being high in calories or fat.

Making Chicken Stock

Chicken stock is one of the most often-used flavor bases, and it's easy and economical to make it at home. Just remember to save your chicken bones (you can store them in a zipper bag in the freezer) until you've got enough to fill a pot. Follow our step-by-step Photo Tutorial for more tips.

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