Rich, sweet, and just perfect for a cold evening.
"So delicious. It's worth baking until the potatoes are translucent and crispy, even if they get a bit burnt around the edges." – AudreyE
Recipe of the Day
Whipped Cardamom Sweet Potatoes
The perfume of cardamom permeates these whipped sweet potatoes garnished with thinly sliced fried shallots.
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