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DAILY RECIPE

Summer Corn Salad with Asparagus

SUBMITTED BY: Jocelyn

This simple, sweet, and enjoyable taste of summer is made with sweet corn, asparagus, roasted peppers, and basil. The inspiringly bright colors and flavors will liven up any summer meal.

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NEWEST CORN SIDE DISHES RECIPES

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Easy Corn and Green Onion Salad

Submitted by: Meenes

This side dish of corn and green onion is dressed in white wine vinegar, lime juice, and tarragon.

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Mayan Couscous

Submitted by: YucatanToday

Toasted garlic, jalapeno peppers, and fresh lime juice liven up this Mexican version of couscous salad.

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Hearty Creole Okra and Tomatoes

Submitted by: wasabinoir

Home Town: Portland, Oregon, USA

Living In: Pasadena, California, USA

A great Southern okra dish that allegedly comes from the heart of Acadiana. This vegetable dish is heavy enough to serve as a main dish and makes one pine for the fiddles and chicory coffee.

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In Frederic, Wisconsin, Tamara Ellefson prepares this comforting side dish with all of her holiday meals. 'It's moister then corn pudding made in the oven, plus the cream cheese is a nice addition. It goes great with Thanksgiving turkey or Christmas ham.'

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Corny Coleslaw

Submitted by: Patrice Ehrlich

Corn and cabbage are a different combo in this creamy coleslaw sprinkled with peanuts. 'This salad is especially tasty when I use homegrown corn I've cut off the cob,' reports Patrice Ehrlich of Merced California. It's inexpensive, too, at only 39¢ a serving.

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Old-Fashioned Corn Relish

Submitted by: Jean Peterson

'This was the first 'country' recipe I received after moving away from the city--a farm wife neighbor shared it. I've made a few additions to it and gotten quite a few compliments,' writes Jean Peterson of Mulliken, Michigan. 'It's wonderful made with garden-fresh ingredients. Serve it with your favorite meat.'