"When I mentioned I was bringing Brussels sprouts to a holiday get-together, my mom told me not to bother. After eating this dish, my family now requests it!" – MOMZRIGHT
"From a Brussels sprout 'taster and tolerator': I LOVE THESE! Simple and salty and yummy." – icook4all
Recipe of the Day
Roasted Brussels Sprouts
Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!
Similar Recipes | More Daily Recipes
Brussels Sprouts Side Dishes
Cream-Braised Brussels Sprouts
Pan Fried Brussels Sprouts
Garlic Brussels Sprouts with Crispy Bacon
Baked Brussels Sprouts
Brussels Sprouts Bake
Skillet-Braised Brussels Sprouts
Brussels Sprouts with Grapes
Stuffed Butternut Squash
Browned Brussels Sprouts with Orange and Walnuts
Maple Roasted Brussels Sprouts with Bacon
Chef John's Roasted Brussels Sprouts
Sweet & Sour Brussels Sprouts
Brussels Sprouts Stir Fry
Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts
Creamy Parmesan Brussels Sprouts
Charlie's Sweet Island Brussels Sprouts
Brussels Sprouts ala Angela
Brussels Sprouts with Bacon Dressing
Spicy Brussels Sprouts
Creamy Cucumber Brussels Sprouts
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Learn how to make tasty Brussels sprouts in a warm orange sauce.
See how to make roasted Brussels sprouts and cipollini onions.
See a simple technique for making tasty Brussels sprouts.