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Awesome Sausage, Apple and Cranberry Stuffing

Submitted by: Stacy M. Polcyn

Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey.

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Yummy Sweet Potato Casserole

Submitted by: TINA B

A delicious mashed sweet potato casserole with a crunchy pecan topping. Easy to make-ahead, this recipe bakes in only 30 minutes.

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Sarah's Applesauce

Submitted by: PHATCAT

Make your own applesauce at home with just apples, sugar, cinnamon, and this recipe.

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Once you taste this, you won't ever go back to the marshmallow-topped variety! I have peeled and cooked in the microwave, and also boiled the sweet potatoes. They taste the same no matter how you cook them. So, use the technique that works best for you!

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Gourmet Mushroom Risotto

Submitted by: MYLEEN

Home Town: Houston, Texas, USA

Living In: Toronto, Ontario, Canada

This authentic Italian-style risotto is cooked the slow, painful way, but it's oh so worth it. It's the perfect complement for grilled meats and chicken dishes.

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Sauteed Apples

Submitted by: 356

Sweet, sauteed apples are great for breakfast, but you can serve them at any meal. The syrup from the apples is delicious on homemade pancakes or waffles.

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Old Fashioned Onion Rings

Submitted by: JeanieMomof3

This is an actual recipe from a former employee of a popular drive-in restaurant. Crispy coated onion rings like the pro's make!

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Sweet Potato Casserole II

Submitted by: Mary48

Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping.

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Oven-Roasted Asparagus

Submitted by: swedishmilk

Home Town: Vermilion, Ohio, USA

Living In: Cincinnati, Ohio, USA

Parmesan cheese adds a salty, savory component to sweet, tender asparagus. Try it next to grilled fish or lamb.

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Mushrooms with a Soy Sauce Glaze

Submitted by: STEVEANDANGELA

Serve this tasty side with pork chops, steak, or salmon! Serve over the meat of your choice.

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Sweet Potato Casserole I

Provided by: Nancy

Sweet, rich, and crunchy. A lovely addition to your feast. Originally submitted to ThanksgivingRecipe.com.

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Sweet Potato Casserole VI

Submitted by: CMOORE1946

In this casserole, sweet potatoes are mashed with sugar, eggs, milk, butter and vanilla and baked with a crumble topping made with brown sugar and pecans.

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Southern Candied Sweet Potatoes

Provided by: Pam Reed

Sweet potatoes are topped with a sugar-and-spice mixture and butter, then slowly cooked on the stovetop until tender, syrupy, and delicious.

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Tasty Collard Greens

Submitted by: ANADRI

A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes.

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Pumpkin Casserole

Provided by: Lori DeLosh

This is super easy, something different and tastes great with the main course. Enjoy! Originally submitted to ThanksgivingRecipe.com.

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Holiday Cranberry Sauce

Submitted by: MARJK

Fresh cranberries are boiled with spices and cooked with sugar to create a delicious sauce.

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Eggless Sweet Potato Casserole

Provided by: Carolyn

Sweet potatoes are mashed with sugar, spices and evaporated milk, then baked under a buttery brown sugar and pecan crust in this side dish serving eight.

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Southern Green Beans

Submitted by: ericaepp

Living In: Madison, Ohio, USA

Fresh green beans get extra heartiness from new potatoes, and extra flavor from bacon, onion, and white balsamic vinegar.

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Sweet Potato Souffle III

Provided by: Jane Cagle

A crumble topping made with butter, flour and pecans is sprinkled over the top of sweet potatoes blended with egg, milk, sugar and vanilla in this preparation of the popular vegetable to serve with turkey.

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