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Photo of: Country Style Green Beans with Red Potatoes - Recipe of the Day

PHOTO BY: Venessa_aka_venny

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DAILY RECIPE

Country Style Green Beans with Red Potatoes

SUBMITTED BY: FAYE2696 - Faye Hughes

These green beans and potatoes are a spectacular dish. I have been making them for years in large quantities for special events at my church. The smoked turkey tails make an excellent broth that is seasoned beyond words. Let the meat cook until it falls off the bone for the ultimate flavor, at least 2 hours.

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Green Bean Casserole Recipes

Topped with French-fried onions, creamy green bean casseroles get a place of honor on many holiday dinner tables!

Broccoli Casserole Recipes

Need a hot dish to bring to a potluck? Try one of these broccoli casseroles.

Corn Casserole Recipes

These corn casseroles make a nice change from potato, rice, or pasta side dishes.

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NEWEST SIDE DISH CASSEROLE RECIPES

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Carrot Zucchini Casserole

Submitted by: edyegourmet

Tender carrots and zucchini get a little zing from prepared horseradish in this creamy mayonnaise-based side dish.

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Zucchini Casserole with Fontina Cheese

Submitted by: Dave

Home Town: Metuchen, New Jersey, USA

Living In: Palm Coast, Florida, USA

French fried onions add a crispy topping to creamy baked zucchini and melted fontina cheese. With four simple ingredients, you can have this satisfying side dish ready in under an hour.

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Butternut Squash and Pecan Casserole

Submitted by: emoon

Home Town: Rhinelander, Wisconsin, USA

Living In: Eagle River, Wisconsin, USA

Bubbling butternut squash casserole topped with a crunchy pecan topping is a great accompaniment to ham or turkey for holidays or potlucks.

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Gourmet Sweet Potato Classic

Provided by: Heather

Once you taste this, you won't ever go back to the marshmallow-topped variety! I have peeled and cooked in the microwave, and also boiled the sweet potatoes. They taste the same no matter how you cook them. So, use the technique that works best for you!

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Yummy Sweet Potato Casserole

Submitted by: TINA B

My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!

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