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Rubs

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Dry Rub for Ribs

Dry Rub for Ribs

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"Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too." — by Denise Smith 
BBQ Dry Rub

BBQ Dry Rub

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"My family has been making this dry rub for years. It is awesome on country-style ribs and pork steaks!!!" — by AMYNTAYLORSMOM 
Hugh's Dry Rub

Hugh's Dry Rub

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"Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what I cook it on." — by Hugh 
Johnny's Spice Rub

Johnny's Spice Rub

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"This recipe uses only half of what 's in your spice cabinet: chili powder, mustard powder and garlic powder are mixed up with paprika, oregano and brown sugar. It smells wonderful and adds such a great flavor to grilled meat." — by Johnny 
Pork Roast With The World's Best Pork Loin Rub

Pork Roast With The World's Best Pork Loin Rub

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"Rubs are mixtures of spices that act like a dry marinade. They can be applied 10 to 20 minutes before cooking or longer to intensify the flavor. This rub also works well on chops or tenderloin. Serve with mashed potatoes and steamed vegetables." — by National Pork Board 
Memphis Rub

Memphis Rub

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  • 87
"This zesty rub will bring out the best in ribs and other meats. Try it on chicken!" — by ALIKAT695 
Simple Pork Rib Dry Rub

Simple Pork Rib Dry Rub

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  • 79
"There's nothing pretentious about this straightforward rib rub -- it's hot, sweet and delicious!" — by Bob Goldsmith 
Jerk Seasoning

Jerk Seasoning

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  • 57
"If you've ever eaten jerk pork then you'll love this recipe that calls for all the fixings for a hot and spicy summer barbecue. The rub is made from a combination of spices, including cayenne, cinnamon, and thyme." — by Celia 
Rosemary Garlic Rub

Rosemary Garlic Rub

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  • 55
"Garlic lovers will enjoy this meat rub that's made extra lively with plenty of rosemary." — by Christopher Anderson 
Tri-Tip Rub

Tri-Tip Rub

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  • 61
"This is a simple tri-tip rub recipe straight from a barbeque in Santa Maria." — by ALEAH 
All-Purpose Rub for Meat

All-Purpose Rub for Meat

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  • 53
"Dry rubs can be as successful as a liquid marinade, and add wonderful flavors to meat or poultry with very little effort. This rub has herbs, sugar and powdered mustard, perfect for chicken or pork. Make up a few batches and give them away as gifts." — by Sarah 
Herb Turkey Rub

Herb Turkey Rub

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  • 52
"This herb rub is great on all meats, fish, and poultry, but it's perfect for the Thanksgiving bird!" — by Vivian Herren 
Blackened Seasoning Mix

Blackened Seasoning Mix

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  • 46
"Eight ingredients and you've just made your own salt-free Cajun seasoning mix at home." — by DJBPITT 
Tom's Blackened Seasoning

Tom's Blackened Seasoning

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  • 48
"The nice thing about this recipe is that the dish doesn't taste burnt even though you can get a nice blackened look. The sugar and the thyme caramelize and give it a wonderful flavor. All my friends love it." — by TOMSGONEFISHIN 
Wally's Rib Rub

Wally's Rib Rub

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  • 54
"I have been making this spice mixture for a number of years, and everyone who has tried my ribs, chops and chicken says it has the best they ever had. Maybe they were just sucking up for a free meal, but I think it's good!" — by buckeyewalt 
Jamaican Jerk Dry Rub

Jamaican Jerk Dry Rub

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  • 47
"This is a dry Jamaican Jerk seasoning I use mostly on grilled chicken! You may want to give some away to friends because this recipe makes a lot! Use it as a dry rub on grilled chicken, fish, steak, or just about anything else." — by LOVINLIFE 
CCRyder's Smoker Rib Rub

CCRyder's Smoker Rib Rub

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  • 41
"This sweet and spicy rub includes cumin, thyme, rosemary, and lots of heat. Fire up the smoker and get ready for a full-flavored rib experience." — by ccryder81 
Deep Fried Turkey Rub

Deep Fried Turkey Rub

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  • 34
"This is an awesome rub for your deep fried turkey. Can also be used on chickens...just be sure to marinate in the fridge for at least 24 hrs for the best flavor. 2 days is optimal. Enjoy!!" — by HEBEGEBE 
Brown Sugar and Spice Dry Ham Rub

Brown Sugar and Spice Dry Ham Rub

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  • 29
"Prepare your own sweet and spicy dry rub for ham in minutes by blending brown sugar and spices." — by sweetaddiction 
Bangin' Steak Rub

Bangin' Steak Rub

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  • 27
"Made with readily available spices and seasonings, this quick and easy grill rub will make your steak sing! The brown sugar, chili seasoning and ranch dressing mix come together in this spicy, sweet, and tangy rub. A great way to add lots of flavor!" — by BROWNSKYNLADY 
 
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