Add flavor to grilled chicken, pork, beef, or fish with these top-rated marinades.
"We've been using this recipe for over a year. We use this for chicken, pork ribs, and pulled pork—and all else that requires BBQ sauce. It's a winner!" – Jessica Godfrey
Become the best pitmaster in the neighborhood: use these rubs to add smoky, spicy flavors to your barbequed pork, beef, and chicken.
Recipe of the Day
A rub for all meats, but we use mainly ribs in Tennessee. Brown sugar, ground peppers and spices are blended to bring out the full flavor of whatever you decide to toss on the grill!
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