Daily Pasta Sauce Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Pasta Sauces   
Photo of: Slow Cooker Bolognese

Slow Cooker Bolognese

Provided by: VD711
Home Town: Plano, Texas, USA
Living In: Batavia, Illinois, USA
The slow cooker takes the work and mess out of simmering an Italian-inspired Bolognese meat sauce that's perfect for ladling over a plate of hot pasta. 
More Daily Recipes for Pasta Sauces
Creamy Pasta Sauce   
Photo of: Tomato Alfredo Sauce with Artichokes

Tomato Alfredo Sauce with Artichokes

Submitted by: MARBALET 
Use flour and milk to make a sauce with canned artichoke hearts, then cook the sauce briefly with onions, mushrooms, fresh tomatoes and chopped basil. Toss with cooked pasta and enjoy a fresh and flavorful dish. 
Meat Pasta Sauce   
Photo of: Classic Contadina(R) Spaghetti Sauce

Classic Contadina® Spaghetti Sauce

Provided by: Contadina®
This classic pasta sauce with lots of tomatoes and Italian sausage served on hot cooked pasta makes a quick, satisfying dinner any night of the week. 
Seafood Pasta Sauce   
Photo of: Marinara with White Wine

Marinara with White Wine

Submitted by: Buffy Sullivan 
Living In: Longview, Texas, USA
This is a rich marinara with white wine and anchovies. It's rather soupy, so simmer it as long as it takes to reach your desired consistency. 
Tomato Pasta Sauce   More Daily Recipes »
Photo of: All Day Versatile Sauce

All Day Versatile Sauce

Provided by: Nan Friskey
Beef or pork neck bones simmered with sauteed vegetables give this sauce a rich flavor. Add tomatoes and cook for several hours until you can't stand to wait any longer. Discard the bones and serve the sauce over a hearty dish of pasta. 
Vegetarian Pasta Sauce   
Photo of: Arrabbiata Sauce

Arrabbiata Sauce

Provided by: Ellen
A sizeable jolt of crushed red pepper revs up this quick and easy tomato sauce. 
Pesto Pasta Sauce   
Photo of: Pesto Del Sol

Pesto Del Sol

Submitted by: WMAURO 
After they baste in the sun all summer long, I cut down my basil plants and make this delightful pesto. This basil pesto has been mellowed with fresh spinach and enhanced by the taste of black olives. I make big batches and freeze in small container for the whole year. It will keep in the fridge for a week. Toss with pasta. Spread on meat or sandwiches. Add a spoonful for favoring to lots of recipes. Enjoy! 

 
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