Daily Sauces and Condiment Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Sauces and Condiments   
Photo of: Easy Devonshire Cream

Easy Devonshire Cream

Provided by: STARP
Cream cheese is beaten with cream and a touch of sugar in this clotted cream look-alike. 
More Daily Recipes for Sauces and Condiments
BBQ Sauces, Marinades and Rubs   More Daily Recipes »
Photo of: Buzzsaw's BBQ Sauce

Buzzsaw's BBQ Sauce

Submitted by: MRBUZZSAW 
Use this sweet, tangy sauce to marinate beef, pork, or chicken. 
Croutons and Toppings   
Photo of: Texas Glazed Pecans

Texas Glazed Pecans

Submitted by: Texas Gal 
The glaze for these roasted pecans is made of water, egg white, vanilla, cinnamon, sugar, and salt. 
Dressings and Vinaigrettes   More Daily Recipes »
Photo of: Honey Garlic Vinaigrette

Honey Garlic Vinaigrette

Submitted by: DAWNER119 
I serve this every time I have friends over because I love getting all the praise! They rave about it! People love the contrast of the snappy garlic and the sweet honey - I'm sure you will too. 
Tartar Sauce and Cocktail Sauce   
Photo of: Amazing Cocktail Sauce

Amazing Cocktail Sauce

Submitted by: Tsubaki 
Home Town: Columbus, Ohio, USA
Living In: Kansas City, Missouri, USA
A spicy and delicious cocktail sauce made with two kinds of hot sauce, horseradish and lemon juice. 
Pasta Sauces   More Daily Recipes »
Photo of: Homemade Tomato Sauce I

Homemade Tomato Sauce I

Submitted by: MOLSON7 
Fresh tomatoes slowly cook with onion, green pepper, garlic, and red wine in this rich, flavorful sauce. 
Gravies   More Daily Recipes »
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Simple Turkey Gravy with Mushrooms

Simple Turkey Gravy with Mushrooms

Submitted by: maiyamac 
Packaged gravy mix and mushrooms will amp up the flavor of turkey drippings for a rich, savory gravy. 
Pizza Sauce   
Photo of: Homemade Pizza Sauce Made Lighter

Homemade Pizza Sauce Made Lighter

Submitted by: 1st Grambo 
Home Town: Carpio, North Dakota, USA
Living In: Shoreline, Washington, USA
Replace sugar with carrots in an easy homemade pizza sauce to enhance the natural sweetness of the sauce and get a few hidden veggies into the kids. 
Cranberry Sauce   
Photo of: Brown Sugar and Port Cranberry Sauce

Brown Sugar and Port Cranberry Sauce

Submitted by: Menwith Hill'er Back Home !! 
An easy and slightly different cranberry sauce recipe. Great with turkey or with Brie and crackers! 
Syrups   
Photo of: Cinnamon Apple Syrup

Cinnamon Apple Syrup

Submitted by: Lauren 
Living In: Boston, Massachusetts, USA
Apples simmered with sugar and cinnamon.. makes a great sundae topping over vanilla ice cream, or as a pancake topping! Adjust cinnamon and sugar to taste. 
Chutney   
Photo of: Tomato Chutney II

Tomato Chutney II

Submitted by: PATRICK7 
Home Town: Naperville, Illinois, USA
This is an amazing chutney that is some what spicy but not to bad, and sweet. This is very good on flat breads. 
Specialty Sauces   
Photo of: Tonkatsu / Katsu Sauce

Tonkatsu / Katsu Sauce

Submitted by: Soifua 
Home Town: Kahuku, Hawaii, USA
This is a version of a sauce used for tonkatsu (pork) or chicken katsu. My family loves it, and I like it better than a local restaurant's sauce. 
Pesto Sauce   
Photo of: Pesto Del Sol

Pesto Del Sol

Submitted by: WMAURO 
After they baste in the sun all summer long, I cut down my basil plants and make this delightful pesto. This basil pesto has been mellowed with fresh spinach and enhanced by the taste of black olives. I make big batches and freeze in small container for the whole year. It will keep in the fridge for a week. Toss with pasta. Spread on meat or sandwiches. Add a spoonful for favoring to lots of recipes. Enjoy! 
Relishes   
Photo of: Pickled Pepper and Onion Relish

Pickled Pepper and Onion Relish

Submitted by: Diva Dawn 
Living In: Benton Harbor, Michigan, USA
This recipe is great on anything that you would put relish on. It's great on brats, hotdogs, and hamburgers. The ingredients are very simple and consist of bell peppers and onions. Great for using up all those end of the season peppers. If you like it hot, you can add jalapeno peppers for a little spice. 
Ham Glaze and Sauce   
Photo of: Apricot and Honey Ham Glaze

Apricot and Honey Ham Glaze

Submitted by: CAG 
A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will dress up your baked ham with extra flavor and shine. 
Dessert Sauces   
Photo of: Citrus Wild Blueberry Sauce

Citrus Wild Blueberry Sauce

Submitted by: Bri Bri 
Living In: Stoughton, Massachusetts, USA
Made with wild blueberries, this sauce adds a zing with lemon juice, orange juice, and lemon zest. Serve over waffles or pancakes. 
Canning and Preserving   More Daily Recipes »
Photo of: Watermelon Preserves

Watermelon Preserves

Provided by: Lesa Caruso
A wonderful watermelon preserve that will keep the flavor of summer handy all year. Great on toast or English muffins. 
Mole Recipes   
Photo of: Mexican Mole Sauce

Mexican Mole Sauce

Submitted by: ROSEP47 
Whip up this quick mole sauce with ingredients you have in the cupboard. Serve it over chicken (or your favorite meat). 
Cranberry Relish and Chutney   
Photo of: Cranberry Walnut Relish I

Cranberry Walnut Relish I

Provided by: Marlene
Orange marmalade is stirred into cranberries and walnuts in this oven-baked relish. 
Cream Cheese Spreads   
Photo of: Salmon Spread I

Salmon Spread I

Provided by: Toni
This recipe is very good and so easy to make. I always serve it when I have a party. Succulent smoked salmon is blended into a creamy, flavorful mixture that's great on crackers or warm bagel slices. 
Compound Butters   
Photo of: Simple Basil Butter

Simple Basil Butter

Submitted by: MOMMUMMA 
This tangy, flavorful butter is great for corn on the cob or just spreading on French bread. Try it on a baked potato for a twist. 
Tzatziki Sauce   
Photo of: Molly's Mouthwatering Tzatziki Cucumber Sauce

Molly's Mouthwatering Tzatziki Cucumber Sauce

Submitted by: Molly Kooiman Barber 
Home Town: Bly, Oregon, USA
Living In: Redding, California, USA
Using Greek yogurt and draining the cucumber make for a creamier version of tzatziki in this recipe. 

 
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