Chutney Recipes - Allrecipes.com

Chutney

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Real Indian Mango Chutney

Real Indian Mango Chutney

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"Make your own Indian-style mango chutney with dates and raisins. This recipe makes enough for freezing or canning." — by Michelle 
Spicy Hot Garlic Chutney

Spicy Hot Garlic Chutney

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"This spicy garlic chutney made with 5 simple ingredients is a traditional component in Indian cuisine. Serve with roasted chickpeas or as a dipping sauce." — by CookingSpice 
Green Apple and Coconut Chutney

Green Apple and Coconut Chutney

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"Green apple and coconut chutney topped with seasoned oil is a fresh, Indian-inspired addition to your meal. Serve with dosa." — by Philacooks 
Spicy Apple and Onion Chutney

Spicy Apple and Onion Chutney

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"This spicy apple and onion chutney is a savory and sweet addition to grilled chicken, pork, or a baked sweet potato." — by GINNYANN1 
Cranberry Ginger Chutney with Thai Chiles

Cranberry Ginger Chutney with Thai Chiles

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"Get a touch of heat onto your holiday dinner table by using a Thai chile pepper in a cranberry chutney bursting with apple, orange, and cinnamon flavors." — by Cazuela 
Warm Tomato Chutney

Warm Tomato Chutney

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"Tomato chutney with hints of dried cranberries and candied ginger is best served warm and spread on flat bread with hummus." — by Anathus 
Fig and Onion Spread

Fig and Onion Spread

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"Figs are simmered with caramelized onion and balsamic vinegar creating a sweet and savory spread perfect as a cracker or baguette topper. Serve with a little blue cheese for something extra." — by Thea McAbbott 
Mara's Blueberry Chutney

Mara's Blueberry Chutney

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"Blueberry chutney with a hint of onion and ginger elevates chicken or pork to a new sweet and savory level." — by Raven 
Quick Cranberry Chutney

Quick Cranberry Chutney

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"This condiment is made with whole-berry cranberry sauce, pineapple, and jalapeno chile pepper." — by empebi 
Rhubarb Pineapple Chutney

Rhubarb Pineapple Chutney

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"This homemade chutney recipe with pineapple and dried cherries is a great way to use rhubarb." — by KIERSA 
Cranberry Ginger Chutney

Cranberry Ginger Chutney

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"Give your holiday cranberry chutney an extra zip with plenty of fresh ginger and mustard seeds to go with a turkey or as a dessert topping." — by Ali's Family Kitchen 
Cranberry Chutney

Cranberry Chutney

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"Spicy, tangy, and sweet, this cranberry chutney goes great with turkey or as a snack with cheese and crackers." — by Jody 
Yogurt-Mint Chutney

Yogurt-Mint Chutney

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"Try this yogurt-based sauce with your grilled meats." — by stellarr 
Indian Sweet Tomato Chutney

Indian Sweet Tomato Chutney

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"This is a sweet tomato chutney recipe, prepared commonly in eastern parts of India. It can be served both hot and cold with Indian breads, plain rice, or as a dipper for any kind of spicy fritter." — by shalini 
Refreshing Mango Chutney

Refreshing Mango Chutney

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"This refreshing mango chutney is quick and easy and perfect to top schnitzel." — by ELLIOTPORTER 
Island Mango Chutney

Island Mango Chutney

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"This quick and easy mango chutney is ready in minutes after blending mango, habanero pepper, garlic, and lime juice together for a tasty accompaniment to many meals." — by KathyFL 
Tomato Tomatillo Chutney - 'Tom Tom'

Tomato Tomatillo Chutney - 'Tom Tom'

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"A sweet and tangy chutney you'll enjoy all year starts with this summer's bounty of green tomatoes and tomatillos. Pack it jars and give as gifts, or serve with all kinds of meats." — by Effie 
Anita's Cozy Apple Fig Compote

Anita's Cozy Apple Fig Compote

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"This fig sauce is wonderful served warm over vanilla ice cream, or used to glaze a pork roast." — by snorling 
Spicy Quince and Cranberry Chutney

Spicy Quince and Cranberry Chutney

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"This is a much more lively alternative to plain cranberry sauce and is one of my very favorites. I buy the quinces (membrillos) at a local Mexican grocery store. It is so worth the extra effort!" — by waterlily 
Apricot Chutney

Apricot Chutney

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"A sweet and spicy apricot chutney made with preserves has roasted garlic for depth of flavor. Since processing times can vary by acidity and altitude, check with your local county extension office for exact canning instructions for your area." — by Sunet 
 
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